Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tuna salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Tuna Salad is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tuna Salad is something that I’ve loved my entire life. They are nice and they look fantastic.
This tuna salad is great when you are in a hurry; very quick and easy to make. Tuna salad is a light and fresh comfort food classic. Made with a few simple ingredients such as canned tuna, mayonnaise, onion and celery, it's the perfect combination of creamy and crispy.
To get started with this recipe, we have to first prepare a few ingredients. You can have tuna salad using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tuna Salad:
- Make ready 3 (5 oz.) cans tuna, drained
- Take 3/4 cup mayonnaise
- Take 2 Tbsp. minced onion
- Get 2 Tbsp. sweet relish
- Get 1 tsp. Dijon mustard
- Get 1/4 cup sunflower seeds
- Take to taste salt, pepper & garlic powder,
- Make ready 8 cups fresh mixed greens
The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together. This Tuna Salad Recipe is a winner and it doesn't get any easier! This is hands down the best tuna salad recipe I've tried. My sister Anna was the genius behind this recipe and called me to share.
Steps to make Tuna Salad:
- Place tuna in a large bowl, break apart pieces with a fork. Add in mayo, onion, relish, mustard, sunflower seeds and seasonings.
- Mix until well combined.
- Enjoy over salad greens!
Tuna salad makes a simple mid-afternoon snack when paired with crackers or spread onto celery sticks. You can also take the virtuous route and top your greens with a scoop of tuna salad for a. Chopped Tuna Salad is the perfect summer side dish. Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in a light and refreshing lemon vinaigrette. Tuna salad is delicious all by itself, on a bed of fresh greens, or in a tuna salad sandwich.
So that’s going to wrap it up for this special food tuna salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
