Chicken Laksa
Chicken Laksa

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken laksa. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Laksa is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken Laksa is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken laksa using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Laksa:
  1. Get 1/2 BBQ Chicken (roughly shredded)
  2. Take 1 cup Vermicelli Noodles
  3. Get 1/3 cup Laksa Paste
  4. Get 1 cup Fresh (or canned) Bean Sprouts
  5. Get 1/3 cup Bamboo Slices
  6. Prepare 1 tbsp Vegetable oil
  7. Take 2 tbsp Fresh Coriander Leaves
  8. Get 370 ml Light Coconut Milk
  9. Take 3 cup Chicken stock
  10. Get 1/2 Cucumber (finely sliced)
  11. Make ready 1 tbsp Palm Sugar or Brown Sugar
  12. Make ready 1/2 Lime (cut into wedges)
  13. Get 2 Shallots (sprigs not bunches)
  14. Get 2 tsp Fried Shallot (optional)
Steps to make Chicken Laksa:
  1. In a large frypan or wok, heat up the oil until very hot
  2. Add laksa paste and fry for roughly 30 seconds or until fragrant. Add sugar and chicken stock and bring to the boil.
  3. Meanwhile put Vermicelli noodles in a heat resistant bowl and pour boiling water over the noodles so they are covered with the water. Cover and let it sit in the water while you finish the Laksa.
  4. Once then stock, sugar and laksa paste have come to a boil add the chicken, coconut milk, bamboo and bean sprouts and turn it down to a medium heat and cook for a further 5 mins.
  5. Once the laksa is done, drain the noodles and devide them into bowls and ladle in laksa mixture. Top with cucumber, coriander,shallots and a wedge of lime.
  6. I also like to garnish with some some fried shallots to add a cruchy texture!

So that’s going to wrap it up with this special food chicken laksa recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!