Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, prawn and new potato stew. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Prawn and New Potato Stew is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Prawn and New Potato Stew is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook prawn and new potato stew using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Prawn and New Potato Stew:
- Make ready 675 g small new potatoes, scrubbed (1.5 lb)
- Take 1 clove garlic
- Make ready 15 g fresh cilantro/coriander (0.5 oz or 1/2 cup)
- Make ready 300 g cooked peeled prawns/shrimp (11 oz), thawed and drained if frozen
- Get 15 ml olive oil (1 Tbsp)
- Make ready 400 g chopped tomatoes (14 oz can)
- Prepare 1 dried red chilli, crumbled
Instructions to make Prawn and New Potato Stew:
- Cook the new potatoes in lightly salted, boiling water for 15 minutes, until tender. Drain and return to the pan.
- Meanwhile, finely chop the cilantro and crumble the dried chilli.
- Heat the oil in a pan and fry the garlic for I minute. Pour in the chopped tomatoes.
- Add the chilli, coriander, and 90ml/6tbsp water to the pan. Bring to a boil, reduce the heat, cover and simmer gently for 5 minutes.
- Stir in the prawns and the cooked new potatoes and heat briefly until they are warmed through. Be careful not to overcook the prawns or they will quickly shrivel, becoming tough and tasteless. for
- Spoon the stew into shallow bowls and serve sprinkled with the remaining coriander, torn into pieces. Serve with bread and salad, or steamed seasonal vegetables.
So that is going to wrap this up for this exceptional food prawn and new potato stew recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!