Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, amla candy. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Amla Candy is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Amla Candy is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook amla candy using 2 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Amla Candy:
- Prepare 1 kg (30-35) Indian gooseberry (AMLA)
- Take 700 gm (3 and 1/2 cups) Sugar
Steps to make Amla Candy:
- Aamlon ko saaf paani mein dho kar cooker mein ek seeti lagaye
- Fir inhe thanda hone par kaliyon ko alag kar le aur inki ghutliya hata le
- Ab isme 650gm cheeni daale aur Mila le, bachi Hui 50 gm cheeni ka powder bana kar rakh le
- 2-3 din Tak aamlon ko cheeni mein rhene de,cheeni ka sharbat ban jaega aur aamle neeche baith jaenge
- 3 din baad inko chalni mein daale aur saara ras alag kar le
- Ab aamlon ko kisi bartan mein daal kar 2 din Tak dhoop mein rakhe, jab tak inka chip-chipa pan durr na ho jaye
- Puri tarah sukhne ke baad inme bacha hua 50 gm cheeni ka powder Mila le
- Apki AAMLA CANDY taiyar hai
- Agar apko AAMLA MASALA CANDY chahie hai toh issi mein kala namak, Kali mirch aur Chaat masala Mila le, jisse apki masala candy taiyar ho jaegi (masala aap apne swad anusar milaye)
So that’s going to wrap this up with this special food amla candy recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
