Palak with mix vegetable
Palak with mix vegetable

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, palak with mix vegetable. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mixed Vegetable With Palak is rich in Vitamin A, calcium, iron and protein. This is very healthy side dish. You can serve with roti or rice or paratha.

Palak with mix vegetable is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Palak with mix vegetable is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook palak with mix vegetable using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Palak with mix vegetable:
  1. Take 1 bunch spinach
  2. Get 1 brinjal sliced
  3. Get 1 potato
  4. Make ready 1/4 pumpkin chopped
  5. Get 1 tsp five spices
  6. Make ready 1 tsp turmeric powder
  7. Make ready 1 tsp red chilli Powder
  8. Make ready To taste salt and sugar
  9. Prepare As needed oil

In this recipe, the palak (spinach) and matar (peas) are spiced with a heavy blend of Indian spices including cumin seeds, coriander, chili, turmeric and a bit of tamarind. Paneer Mix Vegetable is a delicious dish that consists of a mix of paneer, potatoes, carrots, capsicums, and onions in mildly spiced and creamy gravy. This paneer mix vegetable gets a unique aroma and texture from roasted and hand-crushed Kasoori methi (Dry Fenugreek Leaves). Palak paneer is a tasty restaurant dish which is famous throughout India and Pakistan.

Steps to make Palak with mix vegetable:
  1. Heat oil and temper five spices and green chilli
  2. Add vegetables and saute well adding salt and turmeric powder
  3. Add spinach chopped and saute well
  4. Cover till it is soft
  5. Add sugar mix well and serve.

Mix slightly until the paneer is coated well with the spinach sauce. This Vegan Palak Tofu Paneer is the easiest Vegan Palak Paneer with Tofu. Serve over cooked grains of choice or with flatbread. Now grind the spinach onion tomato mix using a hand blender or in a regular blender to a fine paste. Mixed Vegetable Saag will be the name.

So that’s going to wrap this up with this exceptional food palak with mix vegetable recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!