Luchi aaloo kopi chochori
Luchi aaloo kopi chochori

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, luchi aaloo kopi chochori. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Heat oil and add gourd slices. See great recipes for Luchi aaloo kopi chochori, Tel kopi too! A delicious stir fry recipe Great recipe for Chicken kosha.

Luchi aaloo kopi chochori is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Luchi aaloo kopi chochori is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook luchi aaloo kopi chochori using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Luchi aaloo kopi chochori:
  1. Make ready 5 to 6 rolls all purpose flour dough
  2. Get 2 Potatoes cut into cubes
  3. Get 1/2 cauliflower cut into cubes
  4. Take 1/4 cup peas boiled
  5. Prepare 1 tsp ginger paste
  6. Make ready 1 tsp five spices
  7. Make ready 1 tsp green chilli paste
  8. Get 1/2 tsp turmeric powder
  9. Prepare To taste salt and sugar
  10. Take As needed oil

The most common accompaniment to these parathas were aloo-phulkopir chorcori, especially in the winter when fresh cauliflowers were easily available in the market. Aloo phulkopir dalna recipe with step by step pics. Aloo phulkopir dalna is a gem of a dish from the Bengali cuisine - spiced with complex flavors and awesome with some luchi or poori. Here potatoes and cauliflower are cooked to perfection in a tomato and spices based gravy.

Steps to make Luchi aaloo kopi chochori:
  1. Heat oil and temper five spices green chillies and ginger
  2. Add vegetables and saute well
  3. Add salt and turmeric powder and cover till it is soft
  4. Add sugar and mix well
  5. Now roll puris of the dough and fry

One of my favourite childhood memory is having Basi Luchi with tea, early in the morning. Bati Charchari too was a household favourite. Whenever Maa didn't feel like preparing anything elaborate for lunch, we always voted for Bati Charchari. She too prepared it with only Aloo, with it's Khosa on, and turmeric, salt and mustard oil. A traditional dish of Bengal, highly nutritious with the combination of vegetables, served with luchi or roti.

So that is going to wrap this up for this exceptional food luchi aaloo kopi chochori recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!