Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rendang beef (indonesian food). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Rendang Beef (Indonesian Food) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Rendang Beef (Indonesian Food) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook rendang beef (indonesian food) using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rendang Beef (Indonesian Food):
- Take 1/4 kg diced fresh beef
- Get 200 ml coconuts milk
- Make ready 10 cloves onions
- Make ready 6 cloves garlic
- Get 1/2 cm Ginger
- Get 1 cm turmeric
- Get 2 Red chilli
- Prepare 8 Cayannes (Optional)
- Prepare 1 ts Coriander seeds
- Prepare Salt
- Make ready Sugar
- Make ready 3 Bay Leaves
- Take 1 Lemongrass
Steps to make Rendang Beef (Indonesian Food):
- Put the onions, garlics, gingers, turmerics, red chilis, cayennes, coriander seeds, salt and sugar into the blender and process to a puree.
- Add the puree into the pan and stir it until it smells good. Then add the coconut milk in the pan with medium flame
- Add the diced fresh beef into the pan
- Add the bay leaves and lemon grass
- Cook the beef until the beef well done for about 1 ½ hours then the coconut milk evaporates and rendang’s seasoning done.
So that is going to wrap it up for this exceptional food rendang beef (indonesian food) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
