Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, trivandrum style fish curry with drumsticks. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Trivandrum style Fish curry in coconut gravy with delectable drumstick is something I love. Coconut oil and shallots give extra taste and flavor to the dish. A variety recipe in typical kerala style.
Trivandrum Style Fish Curry with Drumsticks is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Trivandrum Style Fish Curry with Drumsticks is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook trivandrum style fish curry with drumsticks using 18 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Trivandrum Style Fish Curry with Drumsticks:
- Prepare 1/2 kg Fish cut into medium size pieces
- Make ready 10-12 Shallots/pearl onions finely chopped
- Get 1/4 tsp Fenugreek seeds
- Get 8 Garlic cloves finely chopped
- Take 1" Ginger piece, finely chopped
- Get 3 Green chilies , finely chopped
- Get 1 Tomato cut into lengthwise
- Prepare 2 Drumsticks/Muringaka cut into 2 inch long piece
- Prepare 2 tsp Chilli powder
- Get 1/2 tsp Turmeric powder
- Get Tamarind/Thottu pulli/Kudum pulli ā a gooseberry size, soaked in water
- Take 1/2 cup Freshly grated coconut
- Make ready 1/2 tsp Mustard seeds
- Prepare Curry leaves ā A sprig
- Get As needed Oil
- Prepare As needed Water
- Make ready To taste Salt
- Make ready As needed Vinegar
DRUMSTICK CURRY RECIPE - Drumstick Masala -Murungakkai Masala ā Spiceindiaonline. Drumsticks are loaded with valuable minerals, healthy proteins and minerals, whenever I see fresh drumsticks in my local stores, I grab a few to enjoy. Apart from adding drumsticks to sambar we. Drumstick curry (Drumstick vegetable) - Munakkaya tomato curry.
Instructions to make Trivandrum Style Fish Curry with Drumsticks:
- Cut & clean the fish pieces with vinegar & water and keep it aside.
- Wash tamarind piece and soak it in 1/2 cup water and keep it aside.
- Grind together the grated coconut, turmeric, half of the shallots, turmeric powder, chilli powder, and water to make a smooth paste.
- In a clay pot, heat oil. Splutter mustard seeds, fenugreek seeds, and curry leaves. Add the chopped ginger and garlic and saute until the raw smell goes.
- Add the chopped shallots, green chilies, turmeric powder, and salt. Saute until the shallots become some and translucent.
- Add the chilli powder and fry for a minute.
- Add the chopped tomatoes, drumsticks, tamarind piece along with the juice, 2 cups of water, & salt. Cook until the tomatoes and drumsticks are half cooked.
- Add the ground coconut paste and mix well. Allow it to boil for 5 mins.
- Gently arrange the fish pieces in the pan. Cover and cook on low heat for 15-20 minutes or until the gravy thickens.
- Garnish with the remaining curry leaves and simmer for 5 mins. Serve hot with steamed rice, string hoppers, or chapati.
Drumstick Curry recipe - Andhra style vegetable drumsticks cooked in a spicy onion tomato curry. Drumsticks are one of the most commonly eaten veggie in south Indian states. Kerala Fish Curry#Trivandrum Style Fish Curry #Netholi Mango Fish Curry#Diya's Kitchen Aroma# Hi friends Tip of the day While. Kerala fish curry or nadan mathi curry with drumsticks is a very popular Trivandrum style fish curry. It is best served with hot.
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