Kaddu ki khatti meethi sabji
Kaddu ki khatti meethi sabji

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, kaddu ki khatti meethi sabji. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kaddu ki khatti Meethi Sabzi Kaddu ki sabzi is a very healthy and delicious sabzi. Though many people dont like kaddu, but khatti metthi sabzi is almost. It is rich in vitamins and minerals and low in calories.

Kaddu ki khatti meethi sabji is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Kaddu ki khatti meethi sabji is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook kaddu ki khatti meethi sabji using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Kaddu ki khatti meethi sabji:
  1. Make ready 1/2 Pumpkin
  2. Prepare 1/2 Raw mango
  3. Prepare 2 tbsp mustard oil
  4. Take 1 tsp Indian five spices-(nigella seeds, cumin seeds, Fennel seeds, mustard seeds, Fenugreek seeds)
  5. Get 1 dry red chilli
  6. Take 2-3 green chillies
  7. Get 1 tsp red chilli powder
  8. Make ready 1 tsp cumin powder
  9. Take 1 tsp coriander powder
  10. Take 1 tsp turmeric powder
  11. Get To taste Salt
  12. Take 1-2 tsp sugar
  13. Prepare 1 tbsp Water

Just before serving, add finely chopped coriander leaves. khatta Meetha Kaddu- Sweet and sour pumpkin (kaddu) sabzi is a specialty of Rajasthan and Uttar pradesh. Though pumpkin is used in all states of India to make different types of curries but this khatta meettha kaddu is very different then all other versions. Kaddu ki yeh khaati meethi sabzi kisi special occasion par banayi jaatihai, aur khaane mein bahut swadisht hoti hai. Kuch log isko Kashifal bhi kehte hai, kaddu ki khaati meethi sabzi aksar puri ke sath khayi jaati hai. so chaliye dekhte hai Kaddu ki khatti.

Steps to make Kaddu ki khatti meethi sabji:
  1. Cut the half pumpkin and half raw mango into small pieces and wash it well.
  2. Then prepare the tempering which includes Panch Phoran (kalonji,jeera,methi,saron,saunf) and one dry red chilli.
  3. Now heat mustard oil in a Kadhai and add the tempering(Panch phoran and dry red chilli)
  4. Now add chopped pumpkin and raw mango and green chillies and let it fry for 3 mins.
  5. After 3 mins add the spices and sugar.
  6. Saute it well for 5-8 mins till the pumpkin and raw mango becomes soft and little mashy.
  7. Add a little bit of water and cook it for another 2 mins and let it dry and then it's ready to eat.

Kaddu Ki Sabzi is a sweet and savory Indian style pumpkin stir fry. Learn how to make khatta meetha kaddu in a few simple steps. The khatta meetha kaddu is quite a popular pumpkin recipe across North India. It is mostly prepared for festive occasions. Kadu ki khatti meethi sabzi/ kadu ka khatta(himachali dish).

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