Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, black lentils with fish head. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
How many different recipes have you tried with the Fish Head? We Bengalis call it "Macher Muro". Fish Head, Black Lentil and Vegetables.
Black lentils with fish head is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Black lentils with fish head is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook black lentils with fish head using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Black lentils with fish head:
- Prepare 200 gm Black lentils
- Get 1 fish head
- Take 1 bay leaf
- Make ready 6 green chillies
- Take 2 dry chillies
- Prepare 1 tsp turmeric powder
- Prepare 1/4 tsp cumin powder
- Take Pinch five spices (panch puran)
- Make ready 1 tsp ginger chopped
- Get 3 tsp mustard oil
- Take to taste Salt
The Best Black Lentils Recipes on Yummly Black lentils are cheap and full of protein, plus they're easy to make in big batches. Here's why they're a true pantry staple. Black lentils are deliciously rich and earthy, and they can take on a wide range of flavors.
Instructions to make Black lentils with fish head:
- Dry Roast the lentils til brown.I used clean lentils.Then wash properly with water.With the help of pressure cooker cook til,5 whistle adding 3 cups of water.let it cool after cooling grind in mixture grinder for 2 second.Then heat oil ina pan fry the fish head. Transfer the fish head in lentils.
- In the same oil add bay leaf,dry chilli,panch puran,2green chillies and ginger paste.when everythings turn redish add turmeric and cumin powder.Now add grinded lentils add three,four green chillies.cook for another 5 minutes in low flame.It is now ready to serve.
Start building layers of flavor by simmering dry lentils in stock, or doctor up plain water with. Black lentils are cooked with spices, tomatoes, and cream for a wholesome and delicious dish also known as ma ki daal (mom's lentils) for its comfort-food qualities. There was a problem fetching the translation. Purchased item: fish heat pack - microwaveable - lentils pillow. This thick lentil dhal has a creamy texture, and it's made from a simple mixture of black lentils (also called Urid beans) and split chickpeas.
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