Sambal telur goreng
Sambal telur goreng

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sambal telur goreng. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sambal telur goreng is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Sambal telur goreng is something that I’ve loved my entire life. They are nice and they look fantastic.

Hari ni saya nak kongsikan cara untuk membuat telur goreng sambal. Untuk mendapatkan sambal yang sedap, cili perlu ditumis sehingga betul-betul. Sambal Goreng Telur ("Gewürztes gebratenes Ei") ist ein in ganz Indonesien verbreitetes Gericht, wobei Sambal Goreng ("Gewürztes Gebratenes") ein Sammelname für eine ganze Gruppe von Gerichten ist, die jeweils eine andere Fleischart beinhalten (s.

To get started with this particular recipe, we must prepare a few components. You can have sambal telur goreng using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sambal telur goreng:
  1. Prepare 500 ml vegetable oil
  2. Prepare 6 hard boiled eggs (peeled)
  3. Prepare 1 tbsp fresh ginger (grated)
  4. Take 1 tbsp lemongrass (crushed)
  5. Prepare 4 tbsp sambal oelek
  6. Take 2 small shallots (finely diced)
  7. Prepare 2 cloves garlic (crushed)
  8. Get 1 can chopped tomatoes
  9. Make ready 1/2 tsp shrimp paste (grilled on foil for 1 min)
  10. Get 2 tbsp sugar
  11. Take 4 tbsp dark soy sauce
  12. Take 1/2 lime (juice only)
  13. Get 1/2 cup mixed coriander and mint leaves (chopped)

Sambal goreng bisa menjadi resep makanan yang variatif dengan ditambah bahan-bahan seperti daging, ayam, tempe, tahu, ati ampela, kentang, telur, maupun bahan makanan lain. Cara Membuat Sambal Goreng Udang Tahu Telur puyuh yang Praktis dan Enak Sambal goreng Sambal Goreng Telur Puyuh Bu Yun kali ini akan membagikan resep dan tutorial cara membuat. Menu resep kali ini bernama resep Sambal Goreng Tempe dengan Telur Puyuh. Tempe yang telah dipotong kotak-kotak kemudian dimasak bersama santan dan berbagai bumbu rempah lainnya tidak.

Instructions to make Sambal telur goreng:
  1. Heat oil in a wok and deep-fry the eggs until golden. Drain and set aside.
  2. Carefully pour out most of the hot oil, leaving approximately 2 tbsp in the wok. Return wok to the heat and add the ginger, lemon grass, sambal oelek, garlic, shallot and shrimp paste.
  3. Stir until fragrant, then add in the tomatoes and sugar. Cook until sauce thickens, then add the dark soy sauce and lime juice.
  4. Add eggs, fold through the sauce and serve hot with steamed rice and garnish with herbs.

Sambal goreng adalah makanan khas Indonesia yang dibuat dari bumbu-bumbu seperti sambal ulek, lengkuas, daun salam, gula, garam, kecap dan sebagainya. Sambal goreng lebih menuju kepada bumbu-bumbu ini yang digoreng bersama dengan bahan makanan lainnya. Sambal Goreng Kentang Hati juga sering menjadi pelengkap Nasi Tumpeng atau Nasi Kuning Bagi anda yang ingin mencoba variasi lain Sambal Goreng Kentang Hati dengan telur puyuh, silahkan. I hope you like this recipe, and stay tune for upcoming recipes which will also use the same sambal goreng! But the next recipe will be.

So that’s going to wrap this up for this special food sambal telur goreng recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!