Chicken 65
Chicken 65

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken 65. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

If you are a chicken lover, then you will love this recipe. Despite numerous requests on how to make. It is generally acknowledged that no one knows which (if any).

Chicken 65 is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken 65 is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have chicken 65 using 24 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken 65:
  1. Take For marinate :
  2. Take 500 gm chicken breast cut in pieces
  3. Prepare 1 eggs beaten
  4. Take 1 tsp lemon juice
  5. Take 1+1/2 tsp garlic ginger paste
  6. Prepare 3 tsp cornflour
  7. Take 2 tsp maida
  8. Prepare 1/2 tsp turmeric powder
  9. Take 1 tsp red chilli powder
  10. Prepare 1 tsp coriander powder
  11. Make ready to taste salt according
  12. Make ready 1/2 tsp black pepper powder
  13. Take oil for deep frying
  14. Make ready For tadka :
  15. Make ready 2 tsp ginger-garlic paste
  16. Prepare 1 teaspoon black mustard seeds
  17. Take 1 teaspoons cumin seeds
  18. Take 1/2 tsp salt or to taste
  19. Take 10 curry leaves
  20. Make ready 3 green chillies (cut in long and thin)
  21. Prepare 1-2 tsp red chilli sauce or to taste
  22. Make ready 200-250 gm katori low fat whisked yogurt
  23. Get 3-4 tsp cooking oil
  24. Make ready Coconut and fresh coriander leaves to garnish

The scene on the background is Amma making my favorite Sankara Meen Varuval. This is an easy to make starter dish. Since kids love chicken we have to plan for. It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices.

Steps to make Chicken 65:
  1. Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop

There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite. Chicken Soup - Healthy Soup - The Bombay Chef - Varun Inamdar.

So that’s going to wrap this up with this exceptional food chicken 65 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!