Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, crispy chilli beef. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Serve the beef on noodles with prawn crackers, if you like, scattered with the remaining ½ sliced red chilli and sliced green parts of. Crispy Chili Beef. featured in Spiciest Dinner Recipes. Whenever I ask Chris what he fancies for tea, you can pretty much guarantee that he'll pipe up 'Crispy Chilli Beef!'.
Crispy chilli beef is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Crispy chilli beef is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crispy chilli beef using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crispy chilli beef:
- Take 350 g thin-cut steak strips very thinly sliced
- Prepare 3 tbsp cornflour
- Prepare 2 tsp Chinese five-spice powder
- Take 100 ml olive oil
- Get 1 red pepper, thinly sliced
- Take 1 red chilli, thinly sliced
- Get 4 spring onions, sliced, green and white parts separated
- Prepare 2 garlic cloves, crushed
- Take thumb-sized piece ginger, cut into matchsticks
- Prepare 4 tbsp rice wine vinegar or white wine vinegar
- Prepare 1 tbsp soy sauce
- Make ready 2 tbsp sweet chilli sauce
- Prepare 2 tbsp tomato ketchup
This Crispy Chilli Beef recipe fits in perfectly if you're following a calorie controlled diet, and works well with any one of the major diet plans such as Weight Watchers. As a guide, an average man needs. This crispy beef is a bit tricky, but well worth the effort. Add the beef to the sauce, season with a pinch of chilli flakes, Chinese five-spice salt and sesame seeds.
Instructions to make Crispy chilli beef:
- Add steak strips in a bowl and toss in 3 tbsp cornflour and 2 tsp Chinese five-spice powder.
- Heat oil in a wok or large frying pan until hot, then add the beef and fry until golden and crisp
- Scoop out the beef and drain on kitchen paper or plate. Pour away all but a little of the existing oil.
- Add 1 thinly sliced red pepper, ½ thinly sliced red chilli, sliced white ends of 4 spring onions, 2 crushed garlic cloves and thumb-sized piece ginger, cut into matchsticks, to the pan. Stir-fry for 3 mins to soften, but don’t let the garlic and ginger burn.
- Mix the 4 tbsp rice wine vinegar or white wine vinegar, 1 tbsp soy sauce, 2 tbsp sweet chilli sauce and 2 tbsp tomato ketchup in a jug with 2 tbsp water, then pour over the veg.
- Bubble for 2 mins, then add the beef back to the pan, toss well to coat.
- Serve the beef with rice. Scattered with the remaining ½ sliced red chilli and sliced green parts of the spring onions on top
We've sourced and blended all of the unique flavour ingredients to make our authentic Crispy Chilli Beef. Like the ubiquitous Beef and Broccoli, exactly where, when and how Crispy Chilli Beef came into existence remains as intriguing and mysterious as Josh Hartnett's gaze circa Pearl Harbour. Toss the meat in the cornflour until it's evenly coated and then fry off and seal in a very hot wok sprayed with frylite Set the meat aside and then put the garlic and chilli in the wok making sure to scrape all. A quick and easy Crispy Chilli Beef & Coriander Noodles recipe, from our authentic Asian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto.
So that is going to wrap this up for this exceptional food crispy chilli beef recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!