Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, asian roasted pork with vegetable. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The Best Asian Roasted Vegetables Recipes on Yummly Prime Rib With Roasted Vegetables, Easy Pork Chops With Roasted Vegetables, Easy Balsamic Roasted Vegetables. Marinated tenderloin goes Asian with soy sauce, chile paste, sesame oil, and brown sugar.
Asian Roasted Pork with Vegetable is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Asian Roasted Pork with Vegetable is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook asian roasted pork with vegetable using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Asian Roasted Pork with Vegetable:
- Get (1)
- Get 1 pound pork belly
- Prepare 1 tablespoon brown sugar
- Get 1 tablespoon oyster sauce
- Take 1 tablespoon salt
- Prepare 1 teaspoon dried pasley
- Get 4 minced garlic cloves
- Get 1/2 teaspoon five-spices powder
- Make ready (2) Vegetables
- Make ready 1 pound mixed vegetables (potato baby, carrot baby, broccoli, cabbage baby)
- Take Olive oil, salt, pepper
Place the pork belly skin side down in a roasting dish. Top with baking paper and place an oven-proof weight on top (a cast iron pan or a heavy casserole dish will work well). Spread roasted vegetables evenly across the bottom of a roasting pan. Drizzle oil all over the vegetables.
Steps to make Asian Roasted Pork with Vegetable:
- Marinate pork belly with all of ingredients at (1). Rest 30mins. In waiting time, turn on the oven at 400F. Prepare vegetables.
- Cover 2 baking tray with foil. Put the meat on one, bake in 40mins. On other, add olive, put potatoes and carots and a pinch of salt and pepper, mix well, bake in 30mins. Put both 2 tray in oven at same time. Flip the meat after 25mins.
- After 15mins, pick up the vegetables tray, add broccoli, cabbage, a little salt & pepper, mix well again. Put it in and bake more 15mins.
- Take all them out of oven. Let the meat sit IN THE TRAY in 10mins (this makes the meat tender). Slice to thin.
- Serving on dishes with vegetables. Add parmesan cheese on vegetables as you like. Enjoy it!
Hello every one welcome to my channel cooking. I will show you how to cooking food recipe and popular, traditional food in my country. Robert and his wife made the roast pork following a recipe gathered from a church in Kuala Lumpur, Malaysia. Bake pork tenderloin and sprinkled it with rosemary, sage, salt and pepper - a delicious dinner ready in less than an hour and served with roasted vegetables. Roast Dinner Sunday Roast Pork Recipes Asian Recipes Cooking Recipes Asian Sticky Char Siu Roasted Pork
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