Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sausage gravy. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sausage gravy is the "gravy" part of the classic Southern breakfast dish Biscuits and Gravy. Sausage fat takes the place of turkey drippings, and the sauce is intended to be super-thick, so. It's her most requested recipe from family and friends alike.
Sausage gravy is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Sausage gravy is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have sausage gravy using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Sausage gravy:
- Get 1 cup floor
- Take 1/3 cup bacon grease fresh
- Take 6 each sausage patties
- Take milk
- Take pepper and salt
Needing less than a Possibly, the best sausage gravy recipe you will find! This dish is simple, but a few things make this. I know sausage gravy isn't technically a seasonal food and you can just as well eat it in the summertime, but when the cold weather rolls in I. 🎦 Sausage gravy. Simple Sausage Gravy is perfect to serve over toast, biscuits, potatoes, and more!
Steps to make Sausage gravy:
- Brown sausage and add bacon grease.add a little salt. Add flour and milk to thicken.. cook 20 mins..stir alot..
Cooler weather has started to return to the heart of North Carolina and this is a. Good eatin' don't get any better than this with this easy to make thick and creamy gravy on Chicken Fried Steak or Milk and Butter Biscuits! Sausage gravy is a classic Southern recipe. Serve over buttermilk biscuits or grits for a hearty breakfast. Sausage gravy is one of those dishes that is so basic, you don't even need a recipe.
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