Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, amla rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Amla Rice is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Amla Rice is something which I have loved my entire life. They are nice and they look fantastic.
amla rice - usirikaya pulihora with step by step photos. Indian gooseberry is known as amla in This amla rice recipe is from my mum who makes this during the month of karthika (November). Amla rice. sesame seed, red chilli, oil, udad daal, chana daal, peanuts, turmeric powder, curry leaves.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have amla rice using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Amla Rice:
- Get 1/2 cup rice
- Make ready 3 big gooseberry grated
- Prepare 1-2 green chilli
- Prepare 1/4 cup grated coconut
- Prepare 1/2 tablespoon mustard seeds
- Get 2 tablespoon groundnut
- Take 1 tablespoon urad dal
- Take 1 tablespoon chana dal
- Prepare 1 tablespoon salt
- Take 5-6 curry leaves
- Take 2 tablespoon finely chopped coriander leaves
- Get 1/4 tablespoon turmeric powder
- Get 4 tablespoon oil
If you are using hot rice,make it well in advance. Rice can be had in many different ways and one of them is amla rice. Many of us primarily associate rice with dal, or like to prepare it as biryani, pulao or flavoured with cumin as jeera rice. Perfectly cooked rice is flavoured with grated amla and perked up with a crunchy seasoning of mustard seeds, dals and peanuts.
Steps to make Amla Rice:
- Cook the rice and keep it aside. Take 4 tbsp of oil in a large frying pan and heat it under medium flame. At first add in ground nuts and fry until they start crackling. When the groundnuts crackles, add in mustard seeds, gram dal and urad dal. Fry until mustard seed splutters.
- Add in slit green chilli and curry leaves. Add in grated coconut, grated gooseberry, turmeric and mix well. Switch off the stove
- Add in the cooked rice, salt and finely chopped coriander leaves. Mix well. Amla rice is ready to eat
This tangy Amla Rice, punctuated by crunchy titbits like dal and peanuts, is. Amla Rice recipe or the Nellikai Sadam recipe is a simple and very tasty rice preparation made with the Indian Gooseberry. With abundance of health benefits in the gooseberry, there is no denying that. A look at amla oil and its potential use for hair growth. Amla oil is a natural remedy prepared from the fruit of the Indian gooseberry tree, Phyllanthus emblica.
So that is going to wrap this up for this special food amla rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
