Mini Breaded Meatloafs In Gravy
Mini Breaded Meatloafs In Gravy

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, mini breaded meatloafs in gravy. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

While the meatloaf is resting, prepare the gravy. In a medium saucepan, melt butter or margarine over medium heat. Add mushrooms and onions; cook and Made with gluten free bread crumbs because my husband has Celiac Disease and he said this was some of the best meatloaf he has EVER had.

Mini Breaded Meatloafs In Gravy is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Mini Breaded Meatloafs In Gravy is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mini breaded meatloafs in gravy using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mini Breaded Meatloafs In Gravy:
  1. Make ready 1 1/2 lb Ground beef
  2. Take 1/2 Onion chopped
  3. Take 2 Eggs
  4. Get 4 tbsp Butter
  5. Prepare 2 Pieces soft bread
  6. Get 1 tbsp Pepper
  7. Prepare 1 Seasoned bread crumbs
  8. Get 2 Jars of your favorite gravy (if using 2 pans to cook the patties) otherwise 1 jar

Lastly, you have to make sure that you season your meatloaf properly before you go through all the trouble of shaping it into that loaf and cooking it. A Meatloaf recipe for people who love their meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced. For the juiciest meatloaf, yes I strongly recommend using a loaf pan. It cooks more evenly, stays juicier because its cooking in its own juices and holds its shape.

Steps to make Mini Breaded Meatloafs In Gravy:
  1. Sauté onion in 1TBS of butter or so until soft. Mix into the ground beef with 1 egg, the bread cut up in small pieces, and pepper. Form into little hamburger patties. It yields 8 or 9 patties. Polk a little hole in the middle of each.
  2. Dip the patties into the beaten egg (add a smidgen of water to the egg mixture) then the seasoned bread crumbs.
  3. Fry in a pan with butter searing both sides then turn down heat, add gravy and cover and simmer low for 30 min, flipping occasionally.
  4. Can add canned mushrooms if desired.

The meatloaf will hardly ever win any beauty contests but let's not judge the I wonder whether you could cook the meatloaf in an instant pot instead of the oven?? Does the meatloaf stay together without bread crumbs or oatmeal??? The egg helps act as a binder. Skip to recipe print recipe rate recipe. I can't recommend these USA Loaf Pans enough: I use mine for recipes like this and for making Whole Wheat Bread and other quick breads and nothing ever sticks, even with very minimal greasing (or none at all.

So that is going to wrap it up with this special food mini breaded meatloafs in gravy recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!