Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, veg burger. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Veg burger is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Veg burger is something that I have loved my entire life.
A juicy burger full of classic flavor that is right at home on the grill. Compare Prices on Veg Burger in Home & Garden. This veggie burger is an alternative to eating its beefy cousin (and can be used together).
To get started with this recipe, we have to prepare a few components. You can have veg burger using 26 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Veg burger:
- Make ready For tikki
- Make ready 3 large potatoes
- Get 1 cup green peas
- Make ready 1 cup carrot
- Get 1 cup french beans
- Get 1 teaspoon turmeric powder
- Take 1 teaspoon red chilli powder
- Get 1/2 teaspoon cumin powder
- Make ready 1 teaspoon chaat masala
- Take 1 teaspoon garam masala
- Get to taste Salt
- Get 1 tsp Fresh coriander leaves
- Prepare 1 cup bread crums
- Prepare as needed Oil
- Prepare For dressing
- Make ready 2 tsp Mayonnaise
- Make ready 1 tsp Chilli sauce
- Prepare 2 tsp Tomato ketchup
- Make ready 1 tsp Oragano
- Take For assembling burger
- Get 6 burger buns
- Get 6 lettuce leaves (you can use cabbage leaves also)
- Prepare 2 slices Tomatoes
- Prepare 3 slices Cucumber
- Get 3 slices Onion (optional)
- Get 1 Cheese slice
Our burgers are full of spices, seasonal veg, sauces and relishes and will make even the most staunch meat-eater's mouth water. The best thing about vegetarian burgers is they're versatile, easy. These veggie burgers are packed with vegetables! See how to make homemade veggie burgers that are hearty, flavorful and full of vegetables.
Instructions to make Veg burger:
- Steam chopped potatoes, carrots, french beans and green peas in cooker with 4 to 5 whistle. You can also add other vegetables of your choice like corn and capsicum.
- After steam mash all vegetables.
- Add Turmeric Powder, Red Chilli Powder, Chaat Masala, cumin powder, garam masala powder and Salt to the vegetables.
- Add fresh coriander leaves and use masher to mix everything.
- Add Cup of breadcrumbs to the vegetable mixture for absorbing some of the moisture. Mix well and let the mixture cool down.
- When the vegetable mixture has cooled down enough for handling, divide it into 6 equally sized portions. Gently roll each portion into a ball and then flatten it out to make a thick patty around 1/2 inch in thickness. You can use your bun as a reference for the diameter of your patty
- Heat 1/3 cup Oil in pan. I have shallow fried the patties, but you can also deep fry them. When the oil is hot place the patty in the pan and cook till is golden brown.
- Now to make the dressing for the burger, add Mayonnaise, Chilli Sauce, Tomato Ketchup to a small mixing bowl. You can also add some Salt if your Chilli Sauce doesn't already have it.
- Mix all the ingredients to make a smooth dressing.
- Cut the burger bun horizontally from the middle and then slightly toast the buns. Spread the dressing on the lower bun. Spread the dressing on the lower bun in a thick even layer.
- Then place the patty onto the lettuce.
- Last place a slice of tomato and cucumber and then add cheese slice and cover with a bun on the top. If you want you can apply some of the dressing on the top bun as well.
- Put a toothpick in the middle to hold everything together.
Veg burger recipe with step by step photos - burger buns stuffed with mix vegetable patties, spiced mayonnaise dressing and cucumber, tomato, onion slices. Veg burgers are an all time favorite at home. I make veg burger on occasions when we want to have street food like burgers or Frankies with french fries. I always avoid getting veggie burgers from any food chain outlets. This step gives the burgers more bite and is what makes her veggie burger simply the best.
So that’s going to wrap this up for this exceptional food veg burger recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
