Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salad niçoise. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Salad Niçoise is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Salad Niçoise is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have salad niçoise using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salad Niçoise:
- Take 1 Tomato
- Take 1/2 Lettuce
- Take 1/2 Cucumber
- Get 1/2 Onion
- Get 2 Boiled eggs
- Make ready 1 as much (to taste) Anchovy (or canned tuna)
- Prepare 1 as much (to taste) Olives (or red kidney beans)
- Get 1 as much (to taste) *Your favorite dressing
Steps to make Salad Niçoise:
- Slice the tomato into wedges. Hand-tear the lettuce into bite sizes with your hands. Open up a can of tuna.
- Slice the cucumber thinly. Thinly slice the onion into rounds. Cut the boiled egg into bite sizes. Prep the red kidney beans.
- Arrange all the ingredients on a plate to serve and pour over your favorite dressing.
So that is going to wrap it up with this exceptional food salad niçoise recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
