Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fried shrimp dumpling appetizer. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried Shrimp Dumpling Appetizer is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Fried Shrimp Dumpling Appetizer is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have fried shrimp dumpling appetizer using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Shrimp Dumpling Appetizer:
- Prepare 10 shrimp
- Prepare 10 wan ton skin
- Make ready 1/2 cup each vegetables oil and coconut oil or any oil
- Get marinate
- Prepare 1 tbsp curry powder
- Make ready 1 tsp light soy sauce
- Make ready 1 tbsp garlic powder
- Make ready optional dressing
- Get 1 tbsp french salad dressing per shrimp wan ton
Instructions to make Fried Shrimp Dumpling Appetizer:
- devein and remove shell but keep tail intact
- marinate shrimp and wrap wan ton skin on shrimp
- heat up oil then deep fry it for about 3 minute till lightly brown and crispy
- serve it as it is shrimp wan ton appetizer or serve it with french dressing
So that is going to wrap it up for this special food fried shrimp dumpling appetizer recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
