Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, biscuit and gravy skillet. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Biscuit and Gravy Skillet is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Biscuit and Gravy Skillet is something that I’ve loved my entire life. They’re fine and they look wonderful.
Hey Guys, I was fixing some grub this morning and decided to share a tip on how to cook biscuits in a skillet it could come in handy the next time your. Is there anything better than a homey, comforting meal made in one pan? Fewer dishes and an easier clean-up practically makes And this old-fashioned combination tastes better than any biscuit and gravy combination you'd find at the neighborhood diner or cafe.
To get started with this particular recipe, we have to prepare a few components. You can cook biscuit and gravy skillet using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Biscuit and Gravy Skillet:
- Get 1 can sausage gravy, heated according to can directions
- Make ready 1/2 cup cheddar cheese, shredded
- Take 6 canned biscuits, baked according to can directions
- Make ready 1/4 cup bacon bits
- Make ready 6 eggs, fried or scrambled, to your preference
In a large bowl combine all of the ingredients for the biscuits, mixing well. Using a large spoon, begin to drop the biscuits on top of the sausage gravy, covering the entire surface. This biscuits & gravy breakfast skillet is served on top of a creamy mushroom (or sausage) gravy. Anything bread-y—rolls, croissants, biscuits, doughnuts—you name it.
Instructions to make Biscuit and Gravy Skillet:
- Split biscuits in half and place on 6 plates.
- Place eggs on top of biscuits.
- Put gravy over eggs and biscuits.
- Sprinkle cheese and bacon bits over gravy.
- Serve warm. Serves 6, unless you're extra hungry.
Needless to say, biscuits and gravy have long been a favorite dish in our family. Biscuits and gravy can become a household breakfast staple when it comes together in just one skillet. This is a one skillet recipe that is sure to make it into your permanent recipe Use a slotted spoon remove sausage from skillet and place in a bowl. In a large bowl combine flour cheese. Biscuits and gravy is a popular breakfast dish in the United States, especially in the South.
So that’s going to wrap this up for this exceptional food biscuit and gravy skillet recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
