Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hamburger steak with gravy. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Hamburger Steak with Gravy is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Hamburger Steak with Gravy is something that I’ve loved my whole life. They’re nice and they look fantastic.
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! An easy recipe of juicy hamburger steak and gravy featuring a brown gravy recipe with onions and mushrooms.
To begin with this particular recipe, we have to first prepare a few components. You can cook hamburger steak with gravy using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger Steak with Gravy:
- Get 1 pound Hamburger meat
- Take 1 egg
- Get 1 cup breadcrumbs
- Get Black Pepper
- Get Garlic Salt
- Get Seasoning salt
- Make ready Onion soup mix
- Prepare 1/4 cup oil
- Get 1/4 cup flour
- Get 2 cups brown gravy
Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! The recipe I'm sharing with you today is for a country hamburger steak with no bells or whistles. Hamburger steaks—or Salisbury steaks—always make a satisfying family dinner, and many consider them comfort food. This version is especially easy because the gravy is made with condensed cream of mushroom soup.
Steps to make Hamburger Steak with Gravy:
- I did not measure any of the spices, so it's really up to your taste. Mix Hamburger meat, egg, breadcrumbs, and spices together in a bowl.
- Pour the oil in a pan, I used a deep skillet so I can make the gravy in the same pan, and turn on medium heat.
- Make some hamburger patties in put in the pan when the oil is heated up.
- Cook on both sides until meat no longer runs pink, about 5 minutes on each side.
- Place patties on a plate and throw the flour in the pan to make the gravy with the droppings and oil. Make sure the flour is browned and then pour the beef broth in the pan. Whisk until thickened.
- Pair with mashed potatoes and your favorite veggies and enjoy!
The BEST recipe for Hamburger Steaks made from fresh ground beef with an easy, homemade brown gravy. Can you think of many things that are better than brown gravy? I would, honest to God, choose a plate of rice and gravy with a side of black-eyed peas and fresh sliced tomatoes and cucumbers. Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. Made with ground beef steak and soaked in an onion mushroom gravy that is to-die for!
So that’s going to wrap it up with this exceptional food hamburger steak with gravy recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
