Fenugreek Pudding(Vendhaya Kali)
Fenugreek Pudding(Vendhaya Kali)

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fenugreek pudding(vendhaya kali). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fenugreek Pudding(Vendhaya Kali) is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Fenugreek Pudding(Vendhaya Kali) is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have fenugreek pudding(vendhaya kali) using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fenugreek Pudding(Vendhaya Kali):
  1. Get 300 gm Parboiled Rice
  2. Make ready 50 gm Urad dal
  3. Make ready 25 gm (mild flavor) or 50g(strong flavor) Fenugreek seed
  4. Take Gingelly oil-as needed
  5. Get small quantity Rock Salt
  6. Take Jaggery-as per taste
Steps to make Fenugreek Pudding(Vendhaya Kali):
  1. Soak fenugreek seed,urad dal and parboiled rice for 2 hrs. Fenugreek Pudding(Vendhaya Kali)Fenugreek Pudding(Vendhaya Kali)Fenugreek Pudding(Vendhaya Kali)1. And then grind the soaked rice,urad dal and fenugreek seed together in a wet grinder meanwhile add required water in regular intervals. Then add required rock salt and mix well.The batter should become a creamy texture.
  2. After grinding,put it in a kadai and stir gently.Cook first 5 mins in high flame and the next 15-20 mins in medium high flame.Keep stirring with no lumps.To check whether it is cooked or not,just wet our hands and touch the cooked mix if it doesn't stick to our hands,it is cooked.If it sticks then cook for few more minutes.
  3. Finally transfer kali to a serving plate.Dig a well in the center and add jaggery to that.Pour required gingelly oil over jaggery and mix well.Finally have a healthy and tasty kali.Serve warm!!!

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