Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, native soup with dry fish. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Put water to the level you want to the pot and cook once it boils you add pepper. River state native soup is a popular Nigera Delta soup, one of my favorite soups of all time. Soak the stockfish and dry fish with boiled water and wash thoroughly to remove sand and center bone.
Native soup with dry fish is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Native soup with dry fish is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook native soup with dry fish using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Native soup with dry fish:
- Prepare 2 kg dry fish
- Make ready I stock fish
- Make ready Crayfish
- Get Fresh pepper
- Get cubes Knorr
- Prepare Salt
- Prepare 2 full spoon of palm oil
- Prepare Vegetable leave
- Get Little Ofor
For fish, there are those that prefer dried, smoked or fresh fish. Whichever your preference is, the fish light soup is one that is recommended for people of different ages. It is pretty good even for the sick. Here is a recipe for how to prepare Ghanaian tilapia light soup especially if you are using fresh fish.
Instructions to make Native soup with dry fish:
- Put water to the level you want to the pot and cook once it boils you add pepper, crayfish and palm oil to mix it cover it to cook for some time before putting the ofor small let it not be thick
- Then you put the washed dry fish allow to cook for some time before adding knorr and salt
- Stir the soup very well once it boils together you add the vegetables and bring it down
A wide variety of soup with fish options are available to you, such as packaging, product type, and certification. Dried seafood products are a very common Asian food, and there is a wide array within the different Asian cultures. Ogbono soup with dry fish, stock fish, kpomo meat of your choice and. a touch of native spices and bitter leaf.superb for this weather. Edikang Ikong / Edikaikong soup is a nutritious Nigerian soup recipe made with a generous amount of fresh leafy vegetables, dried fish and assorted meat. It is actually one of the native soups of the South-southern states(Efiks) of Nigeria(Cross River and Akwa Ibom states.) Achi Soup with Oha, prepared with achi thickener is a quick, easy and convenient way to prepare Nigerian soups that use cocoyam as thickener.
So that is going to wrap it up for this exceptional food native soup with dry fish recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
