Pork Loin in an Onion Gravy
Pork Loin in an Onion Gravy

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, pork loin in an onion gravy. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pork Loin in an Onion Gravy is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pork Loin in an Onion Gravy is something that I’ve loved my entire life.

This delicious pork roast recipe with caramelized onion gravy is perfect for Sunday Supper! For that reason alone, it's worth making it to share with In a few simple steps, you have a delicious pork roast dinner. From our simple oven roast pork recipe, to an instant pot version, there's so many possibilities.

To begin with this recipe, we must first prepare a few components. You can cook pork loin in an onion gravy using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pork Loin in an Onion Gravy:
  1. Make ready 1/2 large onion
  2. Get 1-1/2 cup chicken broth
  3. Prepare 2-1/2 pound pork loin boneless
  4. Make ready 3 tablespoon all purpose flour
  5. Make ready 1-1/4 teaspoon ground black pepper
  6. Prepare 1-1/4 teaspoon kosher salt
  7. Prepare 2 cloves garlic whole
  8. Make ready 1 teaspoon granulated garlic powder
  9. Get 2 tablespoons extra Virgin oil

A simple roasted pork loin with fresh garlic, rosemary, and thyme. The homemade onion gravy takes it up a notch and will shake up your Sunday dinner! This is a sponsored conversation written by me on behalf of Smithfield Prime Fresh Pork. The opinions and text are all mine.

Instructions to make Pork Loin in an Onion Gravy:
  1. In a large skillet add the oil and heat.
  2. Slice the loin 3/4 inch /19mm thick. I got 7 chops. Add 6 to the hot skillet. Dice the 7th one and add.
  3. Slice the onion and peel the garlic cloves. When you turn the chops after 3-1/2 minutes of searing add the onion and garlic along with the spices.
  4. Sear for 3-1/2 minutes.
  5. Add the broth.
  6. Take the chops out of the skillet
  7. Whisk the flour in the broth with onions in it.
  8. Add the chops back in and let them seep in the gravy.
  9. Serve I hope you enjoy!!

Take the pork chops out then return the onion into the skillet to make the gravy. Need an easy pork roast recipe? Herb Crusted Pork Loin with Pan Gravy is ready in about an hour start-to-finish. This spiced pork roast is always a Transfer to a small bowl and add the salt, pepper, thyme and rosemary. Mix to combine and set aside.

So that is going to wrap this up with this special food pork loin in an onion gravy recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!