White country gravy
White country gravy

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, white country gravy. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

White country gravy is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. White country gravy is something which I’ve loved my entire life. They are nice and they look wonderful.

White Country Gravy. by granny Filed Under: Recipes. This is the simplest gravy ever! Southern kitchens particularly here in Texas serve this white country gravy up with just about everything.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook white country gravy using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make White country gravy:
  1. Make ready 1 stick butter
  2. Get 2 cups milk
  3. Get 1 cup all purpose flour
  4. Get Salt and pepper

Homemade Country Gravy begins with a simple roux. Don't let that word scare you off. This is a basic white sauce or bechamel. Subbing chicken broth for half of the milk would make a sauce with.

Steps to make White country gravy:
  1. Melt butter in skillet over medium heat
  2. Once melted mix in flour till completely mixed up
  3. Wisk in milk salt and pepper keep wisking till at your perfered thickness and serve

A gravy that is smooth, creamy, full of rich flavor and easy to make in minutes! If you enjoyed the video, please hit the LIKE button and Share! To get this complete recipe with instructions and measurements. White Country Gravy. recipe by Granny's Vital Vittles. Country gravy, also called sawmill gravy or white gravy, is a staple of hearty Southern cooking.

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