Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, french diamond cookies (diamants)★recipe video★. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
French Diamond Cookies (Diamants)★Recipe video★ is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. French Diamond Cookies (Diamants)★Recipe video★ is something which I’ve loved my entire life.
Hi, everyone :) today we'll show you how to make classic French Cookies: Sablé Diamant(French Diamond Shortbread) at home, easy, simply and delicious. Hi, everyone :) today we'll show you how to make classic French Cookies: Sablé Diamant(French Diamond Shortbread) at home, easy, simply and delicious. This is an #ASMR ver, you can check out the other ver that with BGM and Voices in Chinese if.
To get started with this recipe, we must prepare a few components. You can cook french diamond cookies (diamants)★recipe video★ using 18 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make French Diamond Cookies (Diamants)★Recipe video★:
- Prepare 5.3 oz unsalted butter
- Get 2/5 cup (2.6 oz) granulated sugar
- Make ready 2 dashes (1/5 tsp.) salt
- Make ready 1.5 Tbsp. milk
- Get 1/3 cup (1.6 oz) almond flour
- Take 9 drops vanilla oil
- Make ready 【each dry ingredients】
- Make ready ■ plain dough
- Make ready 5.5 Tbsp. (1.8 oz) cake flour
- Take 1 Tbsp. bread flour
- Make ready ■matcha dough
- Prepare 6 Tbsp. (1.9 oz) cake flour
- Prepare 1 Tbsp. matcha powder
- Take ■cocoa dough
- Make ready 4.5 Tbsp. (1.4 oz) cake flour
- Prepare 1 Tbsp. bread flour
- Prepare 1 Tbsp unsweetend cocoa powder
- Make ready ※granulated sugar (for dressing cokie dough)
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Instructions to make French Diamond Cookies (Diamants)★Recipe video★:
- ★Recipe video★ (my You Tube channel)→https://www.youtube.com/watch?v=hJgT_XvWAPI&t=5s
- Make butter (room temperature) smooth. Add granulated sugar in 3 parts and mix well. Mix salt too.
- Mix it with electric hand mixer on low speed until it becomes whitish. Add milk and mix well with spatula.
- Sift almond flour and mix well. Mix vanilla oil.
- Divide it into three equally.
- (plain dough) Sift dry ingredients and add it to one bowl. Fold it until the lumps are formed.
- (plain dough) Put the dough on plastic wrap. Repeat folding and pressing about 10 times. Unevenness will disappear. Flatten and let it sit in a fridge for an hour.
- Make matcha and cocoa dough in same way as the plain dough.
- (plain dough) Sprinkle bread flour on the dough and knead and soften. Roll it and make it a rob of 6-7 inches. Wrap it in a parchment paper. Wrap it further in plastic wrap.
- Let it sit in a fridge for an hour and chill it in a freezer for 30 minutes. Make matcha and cocoa dough in same way.
- (plain dough) Roll the rob dough on wet paper towel and granulated sugar. Put granulated sugar evenly. Make matcha and cocoa dough in same way.
- Cut it into 0.6-inch wide.
- Preheat the oven to 392°F. In the meantime, let the dough sit in a freezer. Bake it at 338°F for 18 min. and 302°F for 7 min.. Cool it down well. It's all done!
FULL RECIPE BELOW Learn how to make these simple cookies with our pastry chef in this video tutorial. She is busy bringing up her little brother, Marc, and has an intense relationship with her father, Christian. The appearance of Julia, a young charismatic and emancipated English girl, in her neighbourhood turns Diane's everyday life upside down. sugar - regular granulated works just fine in this recipe! This meringue cookie recipe is super simple, but they do take a little bit of time. Start by beating together the egg whites, vanilla, cream of tartar and dash of salt..
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