Carrot-fenugreek curry
Carrot-fenugreek curry

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, carrot-fenugreek curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fenugreek or methi is indigenous to Indian weather you live in the northern, southern, eastern or western part of India. The Best Fenugreek Curry Recipes on Yummly Fish Tomato Curry Recipe - Kerala Fish Curry With Tomato Recipe - Thakkali Meen Curry, Netholi Fish Curry (kozhuva/anchovy Curry), Salmon Fish.

Carrot-fenugreek curry is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Carrot-fenugreek curry is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook carrot-fenugreek curry using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carrot-fenugreek curry:
  1. Prepare 2 cup finely chopped fresh fenugreek leaves
  2. Take 1 cup chopped carrots
  3. Make ready 2 onions chopped
  4. Get 2 tbsp chilli-garlic-ginger paste
  5. Make ready 1/4 tsp turmeric powder
  6. Make ready 1 tbsp oil
  7. Get Pinch asafetida
  8. Prepare to taste Salt

Simple and easy to prepare instant carrot curry. This carrot curry can be prepared quickly during busy day or for an unexpected guest to be served with idli or dosa. carrot fry or dry carrot curry recipe - healthy, lightly cooked, flavorful carrot stir fry for lunch box. It pairs well with rice or any flavored rice. Once the carrots are half cooked, add the vegetable curry powder, chilli powder and cook until the Garnish with coriander leaves and serve this delicious Carrot Potato curry (North Indian or South.

Instructions to make Carrot-fenugreek curry:
  1. Heat oil, add asafoetida and onions and saute till it becomes light pink.
  2. Now add paste & fenugreek leaves & saute for while.
  3. Then add carrots, turmeric powder and one cup water, mix well and cook till carrots are properly cooked.
  4. Serve hot with any Indian flat bread. You can add tomatoes also.

Carrots cooked in vegetable broth are pureed with curry powder and sauteed onions in this gorgeous vegetarian soup. Garnish with golden raisins or a dollop of sour cream. Try our Curried Chickpeas with Carrots and expand your repertoire in the kitchen! Heavy, hearty curries are a staple of Indian home cooking. Chickpea curry in particular gives the nourishing. recipe card for instant carrot pickle recipe

So that’s going to wrap this up with this special food carrot-fenugreek curry recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!