Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, watermelon, peach, tomato, and feta cheese salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Watermelon, Peach, Tomato, and Feta Cheese Salad is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Watermelon, Peach, Tomato, and Feta Cheese Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook watermelon, peach, tomato, and feta cheese salad using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Watermelon, Peach, Tomato, and Feta Cheese Salad:
- Make ready 250 ml Watermelon (deseeded, cut into 1.5 cm cubes)
- Take 70 grams Feta cheese
- Get 50 grams Plum tomatoes or tomato (cut into 1 cm cubes)
- Prepare 40 grams Peach or nectarine (cut into 1 cm cubes)
- Prepare 1 tbsp Lemon or lime juice
- Make ready <Vinaigrette Dressing>
- Make ready 2 tbsp ♦ Extra virgin olive oil
- Take 1 1/2 tbsp ♦ White wine vinegar
- Take 1/2 tbsp ♦ Lemon juice
- Prepare 1 tbsp ♦ Shallots or onion (finely chopped)
- Make ready 1 clove ♦ Garlic (grated)
- Prepare 1/8 tsp ♦ Salt
- Take 1 dash ♦ Black pepper
- Take <Topping: Optional>
- Make ready 2 tbsp Pine nuts (or sliced almonds, pistachio, walnuts)
- Get 10 small olives (pitted)
- Make ready 10 Cape gooseberries/ground cherries (optional)
- Take 1 dash Basil leaves (finely chopped)
Steps to make Watermelon, Peach, Tomato, and Feta Cheese Salad:
- <Preparation> Chill the watermelon, peach and tomatoes in the fridge. Roast the pine nuts.
- <Dressing> Combine the garlic and salt, add the other ♦ ingredients, and mix to make the dressing. Leave for more than 5 minutes to allow the flavors to blend.
- <Salad> Sprinkle the lemon or lime juice over the peach to prevent discoloration. Combine the peach with watermelon and tomatoes in a bowl, and lightly toss with the dressing.
- Serve on a plate, and top with the crumbled feta cheese. Garnish with olives, pine nuts or basil to taste, and enjoy!
- Cape gooseberry/ground cherry: A fruit-like tomato that has a husk like a Chinese lantern plant.
So that’s going to wrap it up with this exceptional food watermelon, peach, tomato, and feta cheese salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!