Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked pork chops with gravy. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked Pork chops with Gravy is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Baked Pork chops with Gravy is something that I’ve loved my whole life. They are nice and they look wonderful.
Season pork chops with salt and pepper to taste. Melt the butter in a large skillet over medium high heat. Baked Pork Chops & Gravy. to favorites.
To get started with this particular recipe, we must prepare a few components. You can cook baked pork chops with gravy using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Pork chops with Gravy:
- Get 1 pack pork chops
- Prepare 1 pack McCormick Mushroom Gravy
- Get 1 seasoning of your choice
- Take 1 chopped bell pepper
- Prepare 1 sliced onion
Baked Smothered Pork Chops Recipe With Onion Gravy - A flavorful, easy baked smothered pork chops recipe with onion gravy! Out of the oven pops pork and potatoes, complete with gravy. Meanwhile, sprinkle both sides of pork chops with garlic-pepper blend. Spray large nonstick skillet with nonstick cooking spray.
Steps to make Baked Pork chops with Gravy:
- Season pork chops with seasoning of your choice. I like to use salt, pepper, seasoning salt, garlic and onion powder. Cover with chopped bell pepper and onion.
- Add a little water to the bottom of the pan and bake at 350 for 30 minutes
- When chops are about halfway done, prepare gravy packet per instructions then pour gravy over the chops. Cook another 30 minutes or until desired done-ness.
These oven baked pork chops are slathered in a tasty country-style rub then baked until sticky and golden. I have no idea what to call the sauce I use for these pork chops. I just think it sounds cute to say "country-style rub" so. Place pork chops in baking dish, and cover with water (the amount of water decides how much gravy you will have, so you decide. This savory pork chops and gravy recipe is a lightened version of the Southern-style classic.
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