Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, drumstick gravy. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Drumstick gravy with step by step pictures. This is an authentic Indian Recipe for preparing at home tasty Drumstick Salan, a thick Drumstick Gravy, using fresh Tomato Puree as the main flavoring. Delicious Drumstick curry recipe/Yummy Drumstick gravy recipe.
Drumstick gravy is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Drumstick gravy is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have drumstick gravy using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Drumstick gravy:
- Make ready 1 cup Drumstick/Murungakkai -
- Prepare 5-10 Small onions -
- Make ready Onion - 1 chopped
- Get Green chilies - As per taste
- Take Tomato - 2 chopped
- Prepare 2 Tbsp Dhaniya/Coriander Seeds -
- Prepare 1 Tbsp KhusKhus/Poppy seeds -
- Prepare 1/2 Tsp Cumin seeds -
- Prepare 2 Tbsp Tamarind pulp -
- Prepare 1/2 Tsp Chili powder -
- Prepare 1/4 Tsp Turmeric powder -
- Prepare 1/2 Tsp Split urad dal -
- Take 1/4 Tsp Mustard seeds -
- Prepare 4-6 pods Garlic -
- Prepare 1 Tbsp Oil -
Brinjal Drumstick Masala is an easy and healthy South Indian side perfect with rice and gravy. This we can say as kara kuzhambu. the Combination of brinjal and drumstick gives good taste. Drumstick (Murungakkai) Recipes - Drumstick is a very useful tree where in the leaves is eaten as greens, the flowers are also edible and the drumstick is eaten as a vegetable. Thakkali Murungakai Kuzhambu with step by step photos.
Steps to make Drumstick gravy:
- Soak coriander seeds, KhusKhus, and cumin seeds in hot water for 20 minutes
- Then, grind to a smooth paste and keep aside. Heat oil in a pan, add mustard seeds and when spluttered add split urad dal, green chilies, and onions. Sautee this well.
- To that add a drumstick and saute. After sauteing add tomatoes and salt. Mix well and close and cook till the drumstick is soft.
- Then, add chili powder, turmeric powder, and mix well. Add little hot water and cook.
- Once the drumstick is cooked add tamarind pulp and mix well. At the end add the ground garlic and curry leaves.
- Close and cook for a few minutes. Finally serve the hot drumstick curry with rice
Tomatoes have a natural tangy flavour, Drumsticks. Drumstick Curry Recipe - This is one of the most simplest and easiest north indian curry made with This onion tomato based drumstick curry is thin, light and a bit spicy. It has got full-on flavors of the. Drumstick Curry recipe - Andhra style vegetable drumsticks cooked in a spicy onion tomato curry. Simple everyday curries from South Indian cuisine, have a chunky curry base or gravy.
So that’s going to wrap this up with this exceptional food drumstick gravy recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
