Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, stuffed cheese fenugreek paratha. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stuffed cheese fenugreek paratha is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Stuffed cheese fenugreek paratha is something that I’ve loved my whole life.
Oat and wheat flour balls filled with fresh cottage cheese and fenugreek leaves are flattened to make roti- flat Indian bread. Thank you for watching my recipe. One healthy recipe with lot of fun and nutritions at the same time, also loved by children as it has oozing cheese. very.
To get started with this particular recipe, we must first prepare a few components. You can have stuffed cheese fenugreek paratha using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed cheese fenugreek paratha:
- Make ready 1 cup finely chopped fenugreek leaves
- Get 1 chopped green chillies
- Get 1 tsp kitchen king masala
- Get 1/2 tsp carom seeds
- Prepare 1 tsp turmeric powder
- Get 1 tsp salt
- Make ready 2 tbsp oil
- Get as required Cheese slices
- Prepare 2 cups wheat flour
They are then roasted with ghee and served with some cool raita. Stuffed Parathas : Aloo Paratha, Protein Parathas, Green Pea Parathas, Lachcha Paneer Paratha, Chana Dal Paratha, Cheese Paratha, Stuffed Bajara Aloo Paratha, Punjabi Aloo Paratha Recipe. It is hard to find a food as versatile as the stuffed paratha. There is no limitation to what kind of stuffed.
Instructions to make Stuffed cheese fenugreek paratha:
- Firstly make a dough by adding above dry ingredients except cheese slices and keep aside.
- Now make a round roti and place a cheese slice in between and fold from four sides it should become like a square shape.
- Heat a pan and cook parathas from both side by applying ghee or oil.Serve hot with coriander chutney and ketchup.
The fresh fenugreek leaves would not be found in a typical grocery store in the United States. As you remove each paratha from the pan, store it in an insulated container lined with a paper towel to keep it warm and prevent it from becoming soggy..paratha fenugreek paratha recipe with detailed photo and video recipe. a healthy, tasty and flaky paratha stuffed with fresh fenugreek leaves and other spices. it is an ideal flat bread recipe for lunch boxes which is heavily popular with marathi and hindi speaking community in india. methi paratha. Bathua is warm in nature and its Partha is the best option for Cheese burst parantha is a parantha which is filled with the immense amount of cheese and also famou. Methi Aloo Masala Paratha - Fenugreek leaves mix Paratha stuffed with Potato.
So that is going to wrap this up for this exceptional food stuffed cheese fenugreek paratha recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
