Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, [farmhouse recipe] our family's easy gratin. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
[Farmhouse Recipe] Our Family's Easy Gratin is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. [Farmhouse Recipe] Our Family's Easy Gratin is something which I have loved my whole life.
Great recipe for [Farmhouse Recipe] Our Family's Easy Gratin. I've been making gratin this way for ages. Make sure to turn off the heat when you add the flour.
To get started with this recipe, we must prepare a few ingredients. You can have [farmhouse recipe] our family's easy gratin using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make [Farmhouse Recipe] Our Family's Easy Gratin:
- Get 50 grams Macaroni
- Get 100 grams Chicken thigh meat
- Make ready 50 grams Shrimp
- Get 1/2 Onion
- Make ready 30 grams Corn (canned)
- Make ready 400 ml Milk
- Get 3 tbsp Plain flour
- Get 3 tbsp Margarine (or butter)
- Prepare 1 tbsp Parmesan cheese
- Prepare 1 Shredded pizza cheese
- Make ready 1 Soup stock cube
- Get 1 dash Salt and pepper
I wanted to make a rice gratin (doria), so I made it with instant turmeric rice and it was delicious. This recipe is now one of our family favorites. Make sure to turn off the heat when you add the flour. I used a large casserole dish, but if you are using a small gratin dish, you can bake it in a toaster oven or in a fish grill since you just need to brown the top.
Steps to make [Farmhouse Recipe] Our Family's Easy Gratin:
- Cut the onion into thin slices and chicken and shrimp into bite-sized pieces. Cook the macaroni as directed on the package.
- Melt margarine in a skillet, sauté the onion and chicken for about 3 minutes. Add the corn and shrimp, continue sautéing for 2 more minutes, then turn off the heat.
- Add the flour in the Step 2 skillet, stir until incorporated for about 30 seconds.
- Add the milk into the Step 3 skillet and mix it evenly.
- Turn on the heat again and cook over medium heat. Stir with a wooden spoon for about 5-7 minutes until thick.
- Add the finely chopped soup stock cube and the parmesan cheese. Adjust the taste with salt and pepper, and the white sauce is done.
- Mix half of the sauce from Step 6 and the cooked macaroni, and put it in the casserole or gratin dish.
- Pour the remaining white sauce onto the macaroni, top it with the shredded pizza cheese, and bake in the 250℃ oven until browned about 15 minutes and it is done.
- It is very creamy and delicious.
You can use whatever you p. This simple au gratin potatoes from scratch recipe hits the spot with farmhouse skillet cooking. Cheesy, warm goodness and old-fashioned comfort food for those cold and rainy days. Oh how I love comfort food. There's something about a warm kitchen, with smells of deliciousness that wafts through the entire house.
So that is going to wrap it up with this special food [farmhouse recipe] our family's easy gratin recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!