Easy and Quick Mini Gratin For Bento Lunchboxes
Easy and Quick Mini Gratin For Bento Lunchboxes

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, easy and quick mini gratin for bento lunchboxes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Put the flour into a small heatproof bowl. Cute bento lunches are fun to make and fun to eat. Use EasyLunchboxes compartmentalized lunch containers for fast and easy prep.

Easy and Quick Mini Gratin For Bento Lunchboxes is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Easy and Quick Mini Gratin For Bento Lunchboxes is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook easy and quick mini gratin for bento lunchboxes using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy and Quick Mini Gratin For Bento Lunchboxes:
  1. Make ready 1 tsp Flour
  2. Get 3 tbsp Milk
  3. Prepare 1/2 tsp Butter (or margarine)
  4. Prepare 1 dash Salt and pepper
  5. Take 20 grams Shrimp (boiled and shelled )
  6. Prepare 2 tbsp Corn
  7. Prepare 2 tsp Pizza cheese

Bento boxes are a Japanese lunchtime tradition that's become a major trend in the United States, and for good reason: They have built-in portion control, they're visually appealing, and they're perfect for kids and adults alike. But the best part about bento boxes is really. The original boxed lunch, bento has evolved from peasant farmers' lunch, to soldiers rations, to upscale picnic fare. If you think about it, it's really the simple matter of filling a.

Instructions to make Easy and Quick Mini Gratin For Bento Lunchboxes:
  1. Put the flour into a small heatproof bowl. Gradually add the milk 1 tablespoon at a time stirring well each time. (If you add it all at once, it will make lumps.)
  2. Microwave at 600 W for 30 seconds. Stir well with a spoon. Microwave again for 15 seconds and stir. Microwave for another 15 seconds and mix again.
  3. Once the mixture is thickened, add the butter, salt and pepper and mix. Add the chopped shrimp and corn.
  4. Divide the mixture into 2 muffin cups, sprinkle 1 teaspoon each cheese and bake in the toaster oven until the cheese melts. Enjoy.

Bento is a traditional way of packing lunch in Japan, with the whole meal existing as separate components in their own compartments. Perhaps the major difference between the two styles of packed lunches is that bento lunches are typically neatly packed in a. Looking for grain free school lunch ideas that are quick and easy to make? These light and fluffy Mini Pumpkin Pancakes are perfect for breakfast or lunchbox idea. HEALTHY & FAST Bento for All Ages!

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