Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, quick cooking ★ 30-minute garlic potato gratin. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Red potatoes are layered with rich Gouda cheese and baked with butter and garlic. "An unbelievable rich twist on au gratin potatoes, this casserole develops a caramelized, cheesy, roasted-garlic crust as it My husband and I thought this was an excellent, quick recipe for potatoes. TESTED & PERFECTED RECIPE - Potatoes Au Gratin is the ultimate comfort food with sliced potatoes, heavy cream & grated cheese. This crazy-good recipe for potatoes au gratin comes from my dear friend Kelly Santoro, and it's almost identical to the recipe I learned in culinary school.
Quick Cooking ★ 30-minute Garlic Potato Gratin is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Quick Cooking ★ 30-minute Garlic Potato Gratin is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have quick cooking ★ 30-minute garlic potato gratin using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quick Cooking ★ 30-minute Garlic Potato Gratin:
- Prepare 2 handfuls Frozen potatoes (pre-cut for french fries)
- Get 1 tbsp Margarine
- Get 1 Onion
- Prepare 2 slice Bacon
- Take 1 tsp Garlic chips
- Prepare 2 tbsp White flour
- Get 300 ml Milk (as high in fat as possible)
- Prepare 1 1/2 tsp Chicken bouillon or consommé
- Take 2 handfuls Shredded cheese
I love creating recipes just as much as making old classics. These garlic mashed potatoes are full of flavor and a great side dish to any meal. Enjoy this creamy and filling dish at your next family meal. This crowd-pleasing casserole combines little more than russet potatoes, Gruyère, and cream.
Steps to make Quick Cooking ★ 30-minute Garlic Potato Gratin:
- Place the potatoes in gratin bowls and microwave until warm. Alternatively, fry them in a frying pan, with a small amount of oil!
- Meanwhile, fry the onion and bacon in margarine.
- Stir in about 2 tablespoons of flour, then add the garlic chips.
- Stir in the milk, a little at a time. Season with the chicken bouillon and black pepper. Let it simmer until it's quite thick.
- Pour the sauce over the potatoes.
- Top each dish with a handful of cheese.
- Bake in a oven-toaster or boiler (or fish grill) until it browns to a delicious-looking color.
Rubbing garlic on the pan before cooking contributes mellow depth. This cheesy Potatoes Au Gratin recipe beats all other potato side dishes out there. Here's the best way to cook homemade au gratin potatoes at The foil helps cook the potatoes (they kinda steam and boil in the sauce) while the whole gratin is in the oven. We take the foil off during the last stretch. White potatoes are a nutrient-dense food, high in both potassium and vitamin C.
So that is going to wrap it up with this exceptional food quick cooking ★ 30-minute garlic potato gratin recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
