Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, curry leaves chutney powder. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Curry Leaves Chutney Powder is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Curry Leaves Chutney Powder is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook curry leaves chutney powder using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curry Leaves Chutney Powder:
- Make ready 2 Cups Curry Leaves -
- Prepare 1 tbsp Chilly powder -
- Prepare 1 cup Coconut Grated -
- Make ready as required Salt
- Get Tamarind gooseberry size
Instructions to make Curry Leaves Chutney Powder:
- Dry roast the curry leaves & Coconut on a pan till it turns crispy.
- Add Chilly powder salt & tamarind to this & Mix well
- Once all the ingredients have cooled enough, transfer them into dry mixer or food processor jar and grind to fine or coarse powder according to your preference.[without water]
So that is going to wrap it up for this exceptional food curry leaves chutney powder recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
