Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fenugreek sticks. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
This is super tasty and instant snacks recipe for the tea time. This fenugreek leaves stick taste awesome. Dear Friends, This is one of the my experiment recipe which is very healthy and out of the world dish.
Fenugreek Sticks is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Fenugreek Sticks is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have fenugreek sticks using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fenugreek Sticks:
- Get 2 cup all purpose flour
- Take 1.5 cup finely chopped fenugreek leaves
- Get 2 tbsp oil
- Prepare to taste Salt
- Take Sprinkle mix:
- Take 1 tbsp red chilli powder
- Prepare 1 tbsp black salt
- Take As needed Oil for frying
It is cultivated worldwide as a semiarid crop. Fenugreek is taken by mouth for diabetes, menstrual cramps, high cholesterol, and many other conditions, but there is no good scientific evidence to support most of these uses. This combination sounds a little far Why it works: Mustard provides a similar mildly bitter, earthiness that you also get from fenugreek. Fenugreek appears to slow absorption of sugars in the stomach and stimulate insulin.
Steps to make Fenugreek Sticks:
- Knead medium dough with water by adding salt, oil and fenugreek leaves in flour.
1. Divide kneaded dough in lemon size balls. Take one ball and roll thin roti out of it. Prick it with fork, cut it in strips or your desired shape. - Now in preheated oil, deep fry it till it becomes crispy on medium heat.
- Mix spices for sprinkle & sprinkle it over fried sticks.
- Once it cools down, store it in airtight container.
In Traditional Chinese Medicine, the spice is known as a "phlegm mover" and is said to break up stuck energies. Fenugreek sprouts have been identified to have quite a few benefits of its own! Fenugreek sprouts have been long hailed as one of the little giants of the vegetable world. Fenugreek (Methi) - Trigonella Foenum-Graecum Benefits, Uses & Side Effects. Fenugreek is also called Methi in Hindi and its botanical name is Trigonella Foenum-Graecum.
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