Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicy green beans. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
The Spicy Green Bean is the epitome of a family business. From the menu creation to the design and construction, Executive Chef and owner Kasha Denisiewicz has recruited many of her talented family. Spicy Chinese Sichuan Green Beans are the perfect easy side dish to your favorite Chinese meal and they're a breeze to make with just a few ingredients.
Spicy Green Beans is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Spicy Green Beans is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook spicy green beans using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Green Beans:
- Take 1 pound green beans trimmed
- Get 2 tablespoons sesame oil or oil of your choice (coconut or canola or olive oil)
- Get 2 teaspoons chili garlic paste
- Make ready 2 green onions thinly sliced - white parts only
- Make ready 1-3 tablespoons garlic thinly sliced. Depending on preference
- Make ready 2 tablespoons soy sauce
- Get 1 tablespoon rice vinegar
- Take 1 teaspoon sugar
- Make ready 1/4 cup water
- Make ready 1/2 teaspoon crushed red chilli peppers
- Get Optional: If you don’t like it too spicy then add a tablespoon of oyster sauce 2 tablespoons fish sauce and put less water in
- Get Optional: You could add shrimp or tofu but add shrimp in the last few minutes and tofu should be firm or med firm and fried up in garlic and oil in separate pan and then added when you add the sauce
Grab some garlic and green beans and meet me in the kitchen for this fiery and delicious side dish! Pickled green beans are also something of an affordably luxury to my mind. When you make them yourself they're quite cheap, but they can be. Tips to make this Spicy Green Beans Chicken Skillet recipe?
Steps to make Spicy Green Beans:
- To a wok add the oil of your choice and heat on medium-high heat. I love smell sesame oil so that is my preference.
- Add the green beans and stir fry them for 3-5 minutes or until they start to shrivel up a bit.
- Add in the garlic (if you like garlic than add lots rather than 1 tablespoon), green onions, chili-garlic paste and stir to combine.
- Cook the garlic mixture for 30 seconds to a minute then add in the soy sauce, rice vinegar, sugar, water and chili flakes.
- Cook for an additional 1-2 minutes or until most of the liquids are completely cooked off.
- Garnish with sesame seeds if desired.
I love very crispy and crunch green beans and for this reason I don't blanch them before adding to the skillet. This is the best Copycat PF Chang's Spicy Green Beans recipe and perfect as a side dish or vegetarian main dish served over rice! When I was in high school, my friends and I used to frequent. Even better, these green beans are so easy to make. I always use fresh beans in this recipe, but I Which give the beans a bit of a kick, without being overly spicy.
So that is going to wrap this up with this exceptional food spicy green beans recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
