Tater Tot Casserole Variation
Tater Tot Casserole Variation

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tater tot casserole variation. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tater Tot Casserole Variation is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Tater Tot Casserole Variation is something which I have loved my whole life. They’re fine and they look wonderful.

I love this easy tater tot casserole recipe because it takes only a handful of ingredients and most can be found in my pantry. You may have a Tater Tot Casserole before and chances are you were less than impressed. There are so many variations out there but I truly believe that this one is the best.

To get started with this recipe, we must prepare a few components. You can have tater tot casserole variation using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tater Tot Casserole Variation:
  1. Take Cooking Ground Beef
  2. Get 1 lb raw Ground Beef
  3. Get 1/4 cup Onion - chopped
  4. Take 1/2 tbsp Garlic - minced
  5. Make ready 1/2 tbsp Paprika
  6. Make ready 1 tsp dried Oregano
  7. Make ready 1/4 tsp Cumin powder
  8. Make ready 1 small pinch dried, crushed Rosemary
  9. Make ready 1/2 small Bay Leaf
  10. Get 1 Salt
  11. Make ready After Ground Beef Has Browned
  12. Prepare 1 can Cream of Mushroom condensed soup
  13. Prepare 1 bag Tater Tots
  14. Get 1 bag Sharp or Marble Cheddar cheese
  15. Take 1 can undrained Rotel - tomatoes & green chilies (optional)
  16. Make ready 1 can drained French style Green Beans (optional)
  17. Take 1 Pepper
  18. Make ready 1 Salt (optional)

Even better than that my Mexican tater tot casserole recipe is super quick to make. It's really perfect for those over-scheduled weeknights or weekends when you don't want to spend a whole lot of extra. Tater Tot Hotdish is a quick and easy comfort food staple recipe all over the Midwest! This hotdish is full of meat, veggies, soup, cheese, and topped with Tater Tot Hotdish Recipe.

Steps to make Tater Tot Casserole Variation:
  1. *** If you choose not to use the Rotel you'll need to mix in 1/4 cup milk or water
  2. Perheat oven to 375°F.
  3. Mix seasonings (except Bay Leaf) into raw Ground Beef, place in skillet, add Bay Leaf and brown. Strain grease & remove Bay Leaf.
  4. Mix browned Ground Beef with Cream of Mushroom soup, Green Beans, and Rotel. Salt & Pepper to taste. Spread into 8X11 casserole dish.
  5. Cover with a layer of Tater Tots.
  6. Place in oven for 45-60 minutes (until Tater Tots are done). Turn oven off and cover with cheese to taste.
  7. Serve when cheese has melted. You can add cheese 5-10 minutes before baking is done if you want it a little crispy.

Hotdishes have been popular for years because they are convenient to make using only one pan. Variations on the tater tot can be found all over the world and may go by different names. The name tater tot is trademarked by the Ore Ida company but Here are some tater tot casserole recipes that you might enjoy making: Sloppy Joe Tater Tot Casserole: Although you can prepare this recipe using. Crispy tots: When making a Tater Tot casserole, you definitely want the tater tots to be crispy. To do this, you can: ensure they are in a single layer, allow them to partially thaw before baking, or even pre-fry them before making the casserole.

So that’s going to wrap it up with this exceptional food tater tot casserole variation recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!