Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, scalloped sweet potatoes gratin. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Scalloped Sweet Potatoes Gratin is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Scalloped Sweet Potatoes Gratin is something that I’ve loved my whole life.
Give your scalloped potatoes a new twist by using sweet potatoes instead. This scalloped potatoes recipe is creamy, cheesy, and irresistibly delicious. To make this scalloped potatoes recipe, simply… Make the cream sauce.
To get started with this recipe, we must prepare a few components. You can have scalloped sweet potatoes gratin using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Scalloped Sweet Potatoes Gratin:
- Make ready gratin
- Prepare 1 1/2 lb sweet potatoes
- Take 1 1/2 cup heavy cream
- Make ready 3 clove garlic
- Prepare 1/4 tsp salt
- Prepare 1 tsp sage leaves, dried
- Prepare pinch allspice
- Get pinch fresh ground pepper
- Prepare 1/2 cup grated asiago cheese
- Prepare 3 tbsp butter, divided
In a saucepan, heat cream with garlic and spices to a low simmer. If you love potatoes and cheese and want an easy dish that will impress during the holidays, such as Thanksgiving, Christmas, or Easter, this is it! This healthy gratin is lighter than traditional recipes that use a lot of butter and heavy cream. Sweet potatoes thinly sliced and baked in a rich and creamy garlic and This Sweet Potato Gratin is a wonderful twist on classic scalloped potatoes.
Instructions to make Scalloped Sweet Potatoes Gratin:
- In a saucepan, heat cream with garlic and spices to a low simmer. Remove from heat.
- Peel sweet potatoes. Using a mandoline, slice into 1/8" slices.
- Melt 1 tablespoon butter. Spread melted butter evenly over a 7x11 baking dish. Add potato slices evenly in pan.
- Slowly pour cream over all the potatoes.
- Take two tablespoons of butter and cut thin slices adding over top of potatoes.
- Sprinkle cheese on top.
- Cover dish tightly with tin foil cutting three slits in it to allow steam to escape.
- Bake in a preheated 400°F. oven for 40 minutes until potatoes are tender.
- Uncover and place under broiler for 2-4 minutes to brown top.
- Recipe by taylor68too.
How to Make Scalloped Sweet Potatoes: A scalloped potato casserole always makes the best kind of side. Cheesy Scalloped Potato Gratin Recipe - This potato recipe combines a couple of my favourite things; potatoes and cheese. Scalloped potatoes consist of thinly sliced potatoes layered in a casserole dish and baked with heavy cream or milk (or a combination of the two). Potatoes au gratin, on the other hand, has grated cheese sprinkled between the layers, resulting in a cheesy, more decadent dish. These Scalloped Sweet Potatoes with Bacon and Gruyere are about to become your new favorite sweet potato casserole.
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