Gratin of Squash
Gratin of Squash

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gratin of squash. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cut squash, onion as small cubes. Easy squash recipes, including curried spaghetti-squash-and-chickpea toasts and a gruyère gratin. There's a whole world of squash out there, and this roundup celebrates some of our favorites.

Gratin of Squash is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Gratin of Squash is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have gratin of squash using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Gratin of Squash:
  1. Make ready 1 medium onion
  2. Prepare 2 medium squash
  3. Make ready 2 clove garlic
  4. Take 5 tbsp bread crumbs
  5. Make ready 50 grams Gruyère or parmesan
  6. Prepare 200 millimeter cream
  7. Get 50 grams butter
  8. Take 1 tbsp olive oil
  9. Make ready 1 thyme
  10. Make ready 1 pinch nutmeg
  11. Take 1 pinch salt & pepper

Squash, especially zucchini, are outrageously prolific producers! Easy to grow, each plant will produce several squash a day during peak season! Here's how to sow, grow, and harvest squash. Gratin's are usually loaded with butter and cream, this lightened Butternut Squash Gratin is healthier and flavorful, you won't miss all the cream!

Instructions to make Gratin of Squash:
  1. Preheat oven to 350°F or 180 C
  2. Cut squash, onion as small cubes
  3. Preheat olive oil and fry onions for 3 min.
  4. Add squash and continue until golden brown.
  5. Grease ceramic forms for Gratin with butter, add squash and onion.
  6. Add garlic, salt & pepper, nutmeg, cream.
  7. On a dry frying pan, fry bread crumbs. Then mix with grated cheese. Add the mix on top of each Gratin
  8. Bake in oven for 20 min.
  9. Put some thyme on top, when done. Bon Appetite

A perfect side dish for Turkey or Roasted Chicken. Thin slices of potato, butternut squash and onion, piled up with garlicky, creamy-cheese Although some sources say gratin has a breadcrumb or cheese topping. Maybe dauphinoise is a type of gratin? Try this Gratin of Summer Squash recipe, or contribute your own. A twist on potato gratin, this rich and cheesy side dish Put squash into a large bowl and mash coarsely with a potato masher.

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