Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thai basil beef. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Thai Basil Beef is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Thai Basil Beef is something that I’ve loved my whole life. They’re nice and they look fantastic.
Thai basil beef (aka pad graw prow). The dish I order almost every time I set foot in a Thai restaurant, and one of my favorite things to cook at home. While we've posted a recipe for Thai Basil Chicken in.
To begin with this recipe, we have to prepare a few ingredients. You can have thai basil beef using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Thai Basil Beef:
- Prepare 2 tablespoons vegetable oil
- Make ready 1 onion sliced
- Take 6 gloves garlic chopped
- Take 1 inch ginger minced
- Make ready 1 red pepper sliced
- Take 1 pound lean ground beef
- Prepare 1 cup Thai basil leaves chopped
- Make ready 3 scallions chopped
- Make ready Ingredients for sauce
- Get 2 teaspoons brown sugar
- Prepare 2 tablespoons fish sauce
- Take 6 tablespoons soy sauce
- Make ready 3 tablespoons oyster sauce
- Make ready 1/2 cup water
- Make ready 1 tablespoon chili paste (optional)
- Prepare 1 teaspoon corn starch
The key to this dish is using the freshest ingredients you can get your. Thai Basil Beef Stir Fry (or chicken) is a traditional Thai dish made with meat, Thai holy basil, garlic, Thai chili peppers, soy sauce, and sugar. Some versions also use oyster sauce. A quick, easy and tasty Thai style beef with plenty of fresh basil!
Steps to make Thai Basil Beef:
- Mix ingredients for sauce and set aside
- Add oil to wok or large pan over medium high heat
- When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
- Turn stove to high heat and add ground beef. Break beef into small pieces
- When beef is no longer pink, stir in sauce and cook for 2 minutes
- Add the basil and stir fry until the basil wilts.
- Top with scallions and enjoy over short grain white rice!
Thai Basil Beef, or Pad Gra Prow, is an easy, delicious dish of stir-fried beef and thai basil. Many people love stir-fry dishes because they are easy and quick. Basil Beef is a dish you'll find in many Thai restaurants. They also often have a chicken and/or shrimp version. Thai Basil beef is usually prepared with some type of beef steak.
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