#ACF #favouriterecepie #post_2 #dishname_vegetable_pulao
#ACF #favouriterecepie #post_2 #dishname_vegetable_pulao

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, #acf #favouriterecepie #post_2 #dishname_vegetable_pulao. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

#ACF #favouriterecepie #post_2 #dishname_vegetable_pulao is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. #ACF #favouriterecepie #post_2 #dishname_vegetable_pulao is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook #acf #favouriterecepie #post_2 #dishname_vegetable_pulao using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make #ACF

#favouriterecepie #post_2 #dishname_vegetable_pulao:

  1. Make ready 1 cup basmati rice
  2. Prepare 1 medium onion
  3. Prepare 1 medium tomato
  4. Prepare 1/4 cup green peas
  5. Get 3 tbs French beans
  6. Make ready 1/4 cup carrot
  7. Make ready 1 small bay leaf
  8. Prepare 1 inch piece of cinnamon
  9. Make ready 2 cloves
  10. Get 1/4 tbs garam masala powder
  11. Get 1/2 red chilli powder
  12. Make ready 2 tbs ghee
  13. Make ready to taste Salt
  14. Get Water as per requirement
Instructions to make #ACF

#favouriterecepie #post_2 #dishname_vegetable_pulao:

  1. Wash rice and soak in a water for 15 min. Drain and keep aside until needed.
  2. Heat ghee in a pressure cooker on low flame. Add bay leaf, cinnamon, cloves n saute. Add onion and saute until it turns light brown.
  3. Add chopped tomato, green peas, fresh beans n carrot.stir fry them 2 min.
  4. Add soaked rice, garam masala powder, turmeric powder, red chilli powder and salt. Stir fry them approx 2 min.
  5. Add water. Close the lid and cook over medium flame for 2 whistles. Turn off flame.
  6. Serving idea… Indian veg pulao is traditionally served with… Cucumber raita papad or pickle. We can serve with salted curd also.

So that is going to wrap this up with this exceptional food #acf #favouriterecepie #post_2 #dishname_vegetable_pulao recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!