Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, easy nicoise salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Easy Nicoise salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Easy Nicoise salad is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have easy nicoise salad using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Nicoise salad:
- Prepare 1 can tuna in oil
- Make ready 2 eggs, boiled and cut into wedges
- Prepare 2 medium potatoes, boiled, peeled and cut in cubes
- Take 200 g green beans, boiled, equivalent to 1 cup
- Prepare 2 tomatoes, cut into quarters
- Take 12 anchovies, soaked in oil
- Get 20 olives, black without core
- Make ready For the vinaigrette dressing:
- Prepare 3 tablespoons olive oil
- Get 3 tablespoons vinegar
- Prepare 2 teaspoons mustard
- Make ready salt to taste
- Get ground black pepper to taste
Instructions to make Easy Nicoise salad:
- To prepare the vinaigrette dressing, dissolve the mustard with the vinegar. When it is well blended, add the olive oil and mix. Season with salt and ground pepper. Keep aside
- Empty the tuna can and strain from its oil.
- To prepare the salad, transfer the boiled green bean to a salad bow, spread over them the potatoes cubes. Arrange the tuna at the center of the bowl, on top of the potatoes. Alternate the tomatoes and egg wedges all around the salad bowl. Garnish with the anchovies and black olives.
- To serve, pour the vinaigrette sauce over the salad.
So that is going to wrap this up for this special food easy nicoise salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!