Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, green bean casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! Green bean casserole is the epitome of Thanksgiving.
Green Bean Casserole is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Green Bean Casserole is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have green bean casserole using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Green Bean Casserole:
- Make ready 4 can French Style Green beans, drained
- Prepare 2 can Cream of Mushroom Soup
- Get 1 dash pepper
- Make ready 1 cup shredded cheese
- Prepare 1 French Fried Onions
The recipe calls for kale instead, but keeps the crispy topping and creamy inside. Get the recipe at Half Baked Harvest. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce.
Instructions to make Green Bean Casserole:
- Preheat oven to 350°.
- In a baking pan, mix the green beans, mushroom soup, and pepper. Blend till well mixed.
- Bake for 45 minutes.
- The last 5 minutes of baking, add the cheese and finish baking for 5 minutes or until cheese is melted on top.
- sprinkle french style onions over top crushing them.
- Enjoy. Great for holiday gatherings.
Sausage Balls are easy, cheesy and oh so delicious! No Thanksgiving feast is complete without one. Creamy mushroom sauce surrounded by tender green beans, topped with the crunchy flavor of French's Crispy Fried Onions make this holiday casserole an instant classic. Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love. Green Bean Casserole has been a family favorite of ours for every holiday meal since I was a kid.
So that’s going to wrap this up for this exceptional food green bean casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
