Pudhina Thuvayal
Pudhina Thuvayal

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pudhina thuvayal. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

This video is about explaining how to cook pudhina thuvayal in a really very tasty way. An easy video cooking guide for beginners. Learn how to make Pudhina thuvaiyal with a video.

Pudhina Thuvayal is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Pudhina Thuvayal is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pudhina thuvayal using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pudhina Thuvayal:
  1. Make ready 1 cup mint leaves Pudhina or
  2. Prepare 3 green chillies
  3. Prepare 3 tsps sesame seed oil
  4. Make ready 1 asafoetida compounded
  5. Get to taste sea salt
  6. Get 4 tbsps urad dal white
  7. Make ready 2 tbsps channa dal of
  8. Prepare gooseberry tamarind sized
  9. Take 3 chillies dried red
  10. Make ready water for assisting in grinding
  11. Get 1/2 cup coconut freshly grated

Chutney, thuvayal, rice, biryani… I will soon post the pudina rice recipe. Thuvayal means my mom to me. I can live simply with different thuvayals. Thenga podama dan sis yenakku pudhina thuvayal pidikkum. புதினா துவையல் - Pudina thuvayal - Puthina coconut chutney - Chutney recipes in tamil - Thuvayal.

Instructions to make Pudhina Thuvayal:
  1. De-stem the pudhina leaves and soak them in water.
  2. Roughly chop the green chillies and arrange all the ingredients mentioned.
  3. Take a wok / kadaai, on medium heat, add 3 tsps of sesame seed oil. Once the oil gets heated add rest of the ingredients(Except coconut) (Drain the water from the pudhina and then add it to saute).
  4. Saute this until aromatic.
  5. Take it off the heat and transfer this to a blender jar. Allow it to cool for about 5-10 minutes, add freshly grated coconut and then add little water and grind it to a smooth paste.
  6. Take this thuvayal in a serving bowl and serve it along with plain rice.
  7. This thuvayal / chutney will not be in dark green color. Since we add other ingredients and dried red chillies along with it and also we saute them on heat, hence the color will be of slight pale green.

Making of Pudhina Thuvaiyal in Tamil புதினா துவையல் செய்வது எப்படி Pudina thuvaiyal is a #vallaraithuvaiyal #Vallaraikeerai This video shows how to make healthy Vallara keerai thuvayal. Tags: pudina thogayal,pudina thogayal recipe,pudina thogayal without coconut,pudina thogayal for rice,pudina thuvayal,thogayal recipes,how to make. Pudhina Chutney Mint Chutney Tamil Anu S Tamil Kitchen. Pudhina Kadalai Thuvayal- Kozhi Kuzhambu - Sivapparisi Sappadu (Mint Peanut Chutney/Chicken Curry/Brown Rice Platter). Recipe Card for Thengai Thuvayal(Cocunut Thuvayal)

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