Easy & Small Starbucks-style Chocolate Scones
Easy & Small Starbucks-style Chocolate Scones

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy & small starbucks-style chocolate scones. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy & Small Starbucks-style Chocolate Scones is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Easy & Small Starbucks-style Chocolate Scones is something which I have loved my entire life.

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To begin with this recipe, we have to first prepare a few components. You can cook easy & small starbucks-style chocolate scones using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy & Small Starbucks-style Chocolate Scones:
  1. Take 100 grams Flour
  2. Prepare 1 tsp Baking powder
  3. Make ready 1 tbsp Sugar
  4. Get 1 1/2 tbsp Grapeseed oil (or vegetable oil or extra virgin olive oil)
  5. Get 40 ml Milk (or soy milk)
  6. Get 1 Chocolate bar (your favourite chocolate such as chocolate chips)

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Instructions to make Easy & Small Starbucks-style Chocolate Scones:
  1. Preheat the oven for 200℃ (400℉).
  2. (If it's troublesome, you don't need to do this step). Sift the flour and baking powder once.
  3. Lightly mix flour, baking powder, and sugar with a spatula. Add oil, and fold it in until the mixture absorbs the oil.
  4. Add your preferred amount of chocolate, and mix lightly. Add milk little by little, and bring the mixture together with the spatula.
  5. Just before the dough comes together, use your hands to roll it into a ball.
  6. Press down the dough and form into a 2-3 cm thick disk. Cut into 8 even pieces. Bake in the oven for about 13-15 minutes, and it's done.
  7. Since I like bite-size pieces, I cut it into 8, but you can cut it into 4 large pieces or your preferred size, and bake them.
  8. I got a new oven so I changed the baking time. I bake them in the preheated oven at 200℃ (400℉) for 17 minutes.

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