Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, green bean casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! Green bean casserole is the epitome of Thanksgiving.
Green Bean Casserole is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Green Bean Casserole is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook green bean casserole using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Green Bean Casserole:
- Take 3 lb fresh green beans
- Get 1 onion chopped
- Prepare 1 clove garlic minced
- Prepare 3 can cream of mushroom soup
- Prepare 6 oz French's crispy fried onions
The recipe calls for kale instead, but keeps the crispy topping and creamy inside. Get the recipe at Half Baked Harvest. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce.
Instructions to make Green Bean Casserole:
- Trim and steam beans
- Make soup with 3 cans soup and 2 can water
- Saute onion and garlic till soft
- Combine all ingredients in pan and mix with some fried onion and salt pepper to taste
- Top with fried onions and bake in oven 20 minutes at 350 untill bubbling and brown
Sausage Balls are easy, cheesy and oh so delicious! No Thanksgiving feast is complete without one. Creamy mushroom sauce surrounded by tender green beans, topped with the crunchy flavor of French's Crispy Fried Onions make this holiday casserole an instant classic. Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love. Green Bean Casserole has been a family favorite of ours for every holiday meal since I was a kid.
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