Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fish satai with salsa sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
fish satai with salsa sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. fish satai with salsa sauce is something that I have loved my entire life.
This is a cooking movie that I shot and edit for Marukai super market. This movie was shown all Marukai stores in Los Angeles. Fish tacos often involve deep-frying and heavy sauces.
To get started with this particular recipe, we have to first prepare a few components. You can have fish satai with salsa sauce using 24 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make fish satai with salsa sauce:
- Get fish satai
- Take 2 cup minced fish ( tuna,mackarel or red snapper filet)
- Take 1 cup crushed coconut
- Make ready 3 clove garlic
- Prepare 3 clove red onion
- Get 1/2 cup coconut milk
- Make ready 3 kafir lime leaf
- Make ready 1 small lemongrass (minced)
- Prepare 1 small red chili pepper
- Make ready 1 tsp brown sugar
- Take 1 tsp salt
- Get 1 tsp blackpepper
- Make ready 1 tbsp olive oil
- Prepare salsa sauce
- Get 1/2 cup onion
- Get 1/2 cup red paprika
- Take 1/2 cup yellow paprika
- Make ready 2/3 cup tomato
- Make ready 1/2 cup coriander leaf
- Prepare 1/4 cup lemon juice
- Take 2 tsp olive oil
- Prepare 1 pinch salt
- Take 1 pinch blackpepper
- Take 1 pinch sugar
Fried Fish Salsa Sauce is a Fish, and listed in the machli ke pakwan. Other Urdu cooking recipes and video cooking recipes are also available online. You could use other fish, or try the sauce on grilled meat, chicken or vegetables. Broil the fish instead: Put it on a sheet pan, position To make the salsa verde, combine the garlic, anchovy fillet, salt and capers in a mini food processor and pulse to a paste.
Steps to make fish satai with salsa sauce:
- make like puree : red onion, garlic, red chili pepper. prepare pan fried,add 1 tsp olive oil. saute the puree until the smell is good.
- prepare 1 big nowl. Add minced fish,spice puree,salt,brown sugar,blackpepper,coconut crushed,coconut milk,keffir lime leaf (chopped), chopped lemongrass and olive oil. mix it.
- prepare the bamboo skewer,use for about 10 skewer. soak them in the cold water for 5 minutes.
- wrap the fish dough into the bamboo skewer. one by one.
- for salsa sauce : minced all the ingredient,add lemon juice,sugar,salt,blackpepper,olive oil,mix it. p
- served the fish satai with salsa sauce. enjoy :)
Though all of the components (tortillas, fish + marinade, salsa and sauce) are homemade, each is very simple so it still ends up being a fairly quick meal. It would also be a great one to prepare as a family or with a group of friends - assign one component to each person. Photo "Fish with salsa sauce and Yam Chips" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high resolution quality up to. Salsa is a variety of sauces used at table as condiments for tacos and other Mexican and Mexican-American foods, and as dips for tortilla chips.
So that’s going to wrap this up for this exceptional food fish satai with salsa sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
