French's original green bean casserole
French's original green bean casserole

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, french's original green bean casserole. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

French's original green bean casserole is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. French's original green bean casserole is something that I have loved my whole life.

For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. My trick for this is adding an extra can of Cream of Mushroom. Also stir it quite a bit to break up the green beans.

To get started with this recipe, we have to first prepare a few components. You can cook french's original green bean casserole using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make French's original green bean casserole:
  1. Take Casserole
  2. Take 2 can of Campbell's cream of mushroom soup (10 3/4 can)
  3. Get 3/4 cup milk
  4. Prepare 1 dash black pepper
  5. Make ready 2 can green beans (drained) or 2 (9oz) pkgs frozen cut green beans (thawed)
  6. Take 1 cup French's french fried onions. I personally used the 6oz container and just divided it up by guessing but used the whole contaoner by the end.

Deronda demonstrate how to make this Thanksgiving Day side dish that families have been. This Green Bean Casserole recipe is the BEST! This Green Bean Casserole recipe is a classic holiday side dish made from scratch! Fresh green beans tossed with homemade cream of mushroom soup, then topped with crispy French's fried onions.

Instructions to make French's original green bean casserole:
  1. preheat oven to 350°F
  2. mix soup and milk.
  3. add black pepper, beans, and 2/3c onions
  4. bake @350for 30 mins or until hot
  5. stir and then add remaining onions and replace back into oven for an additional 5 mins.

Green bean casserole is the epitome of Thanksgiving. Bizarrely, I never had it on my Thanksgiving table growing up—my parents never made it—but I've The only ingredient as essential to green bean casserole as green beans is French's fried onions. The easy to make, classic green bean casserole with french fried onions. Green beans: I really recommend using fresh green beans (vs frozen) for optimal crispiness, cut Crispy onion topping: By contrast to the retro French's green bean casserole recipe, we will make Definitely tastes better than the original, canned kind (yuck). I'm looking to make it again this year but.

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